Eagle SHT4OB-208 Spec-Master® Sealed Well Hot Food Table Electric With Open Front
Delivery to:
- Efficient wet or dry operation for versatile use
- 63-1/2"W x 32-1/4"D x 35-1/2"H size fits various spaces
- Features (4) 12" x 20" stainless steel sealed wells
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Eagle SHT4OB-208 Spec-Master® Sealed Well Hot Food Table Electric With Open Front is a versatile and robust piece of equipment designed for optimal performance in professional kitchens. Measuring 63-1/2" wide by 32-1/4" deep and 35-1/2" high, this hot food table features four 12" x 20" stainless steel sealed wells that support both wet and dry operations. Each well is equipped with individual infinite controls, allowing precise temperature adjustment to accommodate a variety of food items. The unit includes a convenient drain manifold with a valve for efficient maintenance and cleaning. Additionally, a removable poly cutting board enhances its functionality, providing a practical space for food preparation. Constructed from durable 430 stainless steel, the table boasts a stainless steel dish shelf and 1-5/8" diameter stainless steel tubular legs with adjustable non-marking plastic bullet feet for stability and mobility. Operating at 2856 watts and 208 volts with a NEMA 6-20P plug, it requires a 60 Hz single-phase connection and draws 13.7 amps. Certified by NSF and cULus, this hot food table ensures compliance with industry standards, making it an ideal choice for restaurants, catering services, and other food service establishments seeking reliable and efficient food heating solutions.
Product Description
The Eagle SHT4OB-208 Spec-Master® Sealed Well Hot Food Table Electric With Open Front is a versatile and robust piece of equipment designed for optimal performance in professional kitchens. Measuring 63-1/2" wide by 32-1/4" deep and 35-1/2" high, this hot food table features four 12" x 20" stainless steel sealed wells that support both wet and dry operations. Each well is equipped with individual infinite controls, allowing precise temperature adjustment to accommodate a variety of food items. The unit includes a convenient drain manifold with a valve for efficient maintenance and cleaning. Additionally, a removable poly cutting board enhances its functionality, providing a practical space for food preparation. Constructed from durable 430 stainless steel, the table boasts a stainless steel dish shelf and 1-5/8" diameter stainless steel tubular legs with adjustable non-marking plastic bullet feet for stability and mobility. Operating at 2856 watts and 208 volts with a NEMA 6-20P plug, it requires a 60 Hz single-phase connection and draws 13.7 amps. Certified by NSF and cULus, this hot food table ensures compliance with industry standards, making it an ideal choice for restaurants, catering services, and other food service establishments seeking reliable and efficient food heating solutions.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | SHT4OB-208 |
| Manufacturer Part # | SHT4OB-208 |
| Top Construction | Stainless Steel |
| Well Type | Sealed Well |
| Base Finish | Stainless Steel |
| Design | Open Cabinet Base |
| Overall Width (side - side) | 61" - 66" |
| Working Height | 35" |
| Type | Stationary |
| Height | 35.5" |
| Width | 63.5" |
| Depth | 32.25" |
| Weight | 314 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
