Eagle SHT5-240-3 Sealed Well Hot Food Table Electric Open Base
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- Eagle SHT5-240-3 Sealed Well Hot Food Table
- 79"W x 32-1/4"D x 35-1/2"H dimensions
- Operates wet or dry for flexibility
- View More Details
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The Eagle SHT5-240-3 Sealed Well Hot Food Table Electric Open Base is a versatile and high-performance solution for food service environments that require efficient hot food storage and service. Measuring 79 inches in width, 32-1/4 inches in depth, and 35-1/2 inches in height, this unit is designed to accommodate various operational needs with its wet or dry operation capabilities. The table features five 12 x 20-inch stainless steel sealed wells, each equipped with individual infinite controls, allowing precise temperature management. Each well is supported by a 3/4-inch drain and a drain manifold with a valve, ensuring easy maintenance and cleaning. The unit includes a removable 8-inch deep polyethylene cutting board, a stainless steel dish shelf, and an adjustable stainless steel undershelf, enhancing its practicality and usability in busy kitchen settings. With a top and body constructed from 20/430 highly polished stainless steel, this hot food table combines durability with a sleek aesthetic. It stands on 1-5/8 inch diameter stainless steel tubular legs with adjustable stainless steel bullet feet, providing stability on uneven surfaces. Operating at 4750 watts, 240 volts, 60 Hz, and 3-phase with 13.7 amps, the SHT5-240-3 is certified by NSF and cULus, ensuring compliance with industry standards.
Product Description
The Eagle SHT5-240-3 Sealed Well Hot Food Table Electric Open Base is a versatile and high-performance solution for food service environments that require efficient hot food storage and service. Measuring 79 inches in width, 32-1/4 inches in depth, and 35-1/2 inches in height, this unit is designed to accommodate various operational needs with its wet or dry operation capabilities. The table features five 12 x 20-inch stainless steel sealed wells, each equipped with individual infinite controls, allowing precise temperature management. Each well is supported by a 3/4-inch drain and a drain manifold with a valve, ensuring easy maintenance and cleaning. The unit includes a removable 8-inch deep polyethylene cutting board, a stainless steel dish shelf, and an adjustable stainless steel undershelf, enhancing its practicality and usability in busy kitchen settings. With a top and body constructed from 20/430 highly polished stainless steel, this hot food table combines durability with a sleek aesthetic. It stands on 1-5/8 inch diameter stainless steel tubular legs with adjustable stainless steel bullet feet, providing stability on uneven surfaces. Operating at 4750 watts, 240 volts, 60 Hz, and 3-phase with 13.7 amps, the SHT5-240-3 is certified by NSF and cULus, ensuring compliance with industry standards.
Product information
Manufacturer | Eagle Group |
---|---|
Model Number | SHT5-240-3 |
Manufacturer Part # | SHT5-240-3 |
Type | Stationary |
Design | Open Shelf Base |
Overall Width (side - side) | 79" - 84" |
Working Height | 34" |
Base Finish | Stainless Steel |
Well Type | Sealed Well |
Top Construction | Stainless Steel |
Height | 35.5" |
Width | 79" |
Depth | 32.25" |
Weight | 285 lbs |
NSF Approved | Yes |
cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.