Eagle SHT5-240-X Sealed Well Hot Food Table Electric Open Base
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- Eagle SHT5-240-X Hot Food Table, electric
- 79"W x 32-1/4"D x 35-1/2"H dimensions
- Five 12" x 20" sealed wells, stainless steel
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The Eagle SHT5-240-X Sealed Well Hot Food Table Electric Open Base is a versatile and efficient solution for food service establishments requiring both wet and dry operation capabilities. This high-quality unit features five 12" x 20" stainless steel sealed wells, each equipped with individual infinite controls, allowing precise temperature management for diverse culinary needs. The unit's dimensions—79"W x 32-1/4"D x 35-1/2"H—combine ample capacity with a compact footprint, ideal for busy commercial kitchens. It includes five 3/4" drains, along with a drain manifold and valve for convenient maintenance and cleaning. Enhancing its practicality, the table comes with a removable 8"D polyethylene cutting board, a stainless steel dish shelf, and an adjustable stainless steel undershelf, providing ample space for preparation and storage. Constructed from 20/430 highly polished stainless steel, its top and body promise durability, complemented by sturdy 1-5/8" diameter stainless steel tubular legs and adjustable bullet feet. Operating at 4750 watts and 240v/60/1-ph, with a 19.8 amp draw and NEMA 6-30P plug configuration, this unit is NSF and cULus certified, ensuring compliance with stringent industry standards. The Eagle SHT5-240-X is an essential asset for any food service operation demanding reliability and precision.
Product Description
The Eagle SHT5-240-X Sealed Well Hot Food Table Electric Open Base is a versatile and efficient solution for food service establishments requiring both wet and dry operation capabilities. This high-quality unit features five 12" x 20" stainless steel sealed wells, each equipped with individual infinite controls, allowing precise temperature management for diverse culinary needs. The unit's dimensions—79"W x 32-1/4"D x 35-1/2"H—combine ample capacity with a compact footprint, ideal for busy commercial kitchens. It includes five 3/4" drains, along with a drain manifold and valve for convenient maintenance and cleaning. Enhancing its practicality, the table comes with a removable 8"D polyethylene cutting board, a stainless steel dish shelf, and an adjustable stainless steel undershelf, providing ample space for preparation and storage. Constructed from 20/430 highly polished stainless steel, its top and body promise durability, complemented by sturdy 1-5/8" diameter stainless steel tubular legs and adjustable bullet feet. Operating at 4750 watts and 240v/60/1-ph, with a 19.8 amp draw and NEMA 6-30P plug configuration, this unit is NSF and cULus certified, ensuring compliance with stringent industry standards. The Eagle SHT5-240-X is an essential asset for any food service operation demanding reliability and precision.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | SHT5-240-X |
| Manufacturer Part # | SHT5-240-X |
| Overall Width (side - side) | 79" - 84" |
| Design | Open Shelf Base |
| Working Height | 34" |
| Type | Stationary |
| Top Construction | Stainless Steel |
| Well Type | Sealed Well |
| Base Finish | Stainless Steel |
| Height | 35.5" |
| Width | 79" |
| Depth | 32.25" |
| Weight | 285 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
