Eagle SPDHT3-208 Portable Hot Food Table Electric Open Base

Eagle Group  |  MFG #: SPDHT3-208  |  Item #: 48802
$1,701.88 $5,555.00

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  • Portable Hot Food Table with 51"W open base design
  • Features (3) 12" x 20" dry wells with infinite controls
  • Durable 430 stainless steel top & body construction
  • View More Details
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The Eagle SPDHT3-208 Portable Hot Food Table Electric Open Base is a versatile and dynamic solution designed for commercial kitchens needing efficient food warming capabilities. This unit, measuring 51 inches wide, features three 12 by 20-inch dry wells with infinite controls, allowing precise temperature management to accommodate various culinary needs. Constructed with a 430 stainless steel top and body, it ensures durability and resistance to environmental wear. An 8-inch deep polyethylene cutting board is mounted on drop brackets for added convenience, providing a stable workspace. The stainless steel adjustable undershelf and tubular legs enhance storage and stability, making it a practical choice for fast-paced settings. Equipped with a push bar and four 4-inch casters, this table is easily maneuverable, adding to its portability. Operating at 2.25 kW with a power specification of 208 volts, 60 hertz, single phase, and 10.8 amps, it is energy efficient and fits seamlessly into existing kitchen setups. The unit includes a cord and NEMA 6-15P plug for straightforward installation. Certified by NSF and cULus, it meets stringent safety and sanitation standards, making it a reliable choice for diverse food service operations seeking both functionality and compliance.

More Details

Product Description

The Eagle SPDHT3-208 Portable Hot Food Table Electric Open Base is a versatile and dynamic solution designed for commercial kitchens needing efficient food warming capabilities. This unit, measuring 51 inches wide, features three 12 by 20-inch dry wells with infinite controls, allowing precise temperature management to accommodate various culinary needs. Constructed with a 430 stainless steel top and body, it ensures durability and resistance to environmental wear. An 8-inch deep polyethylene cutting board is mounted on drop brackets for added convenience, providing a stable workspace. The stainless steel adjustable undershelf and tubular legs enhance storage and stability, making it a practical choice for fast-paced settings. Equipped with a push bar and four 4-inch casters, this table is easily maneuverable, adding to its portability. Operating at 2.25 kW with a power specification of 208 volts, 60 hertz, single phase, and 10.8 amps, it is energy efficient and fits seamlessly into existing kitchen setups. The unit includes a cord and NEMA 6-15P plug for straightforward installation. Certified by NSF and cULus, it meets stringent safety and sanitation standards, making it a reliable choice for diverse food service operations seeking both functionality and compliance.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

6-15P logo

6-15P

This unit is equipped with a NEMA 6-15P plug.


From the manufacturer

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Eagle Group

Eagle SPDHT3-208 Portable Hot Food Table Electric Open Base

$1,701.88 $5,555.00

The Eagle SPDHT3-208 Portable Hot Food Table Electric Open Base is a versatile and dynamic solution designed for commercial kitchens needing efficient food warming capabilities. This unit, measuring 51 inches wide, features three 12 by 20-inch dry wells with infinite controls, allowing precise temperature management to accommodate various culinary needs. Constructed with a 430 stainless steel top and body, it ensures durability and resistance to environmental wear. An 8-inch deep polyethylene cutting board is mounted on drop brackets for added convenience, providing a stable workspace. The stainless steel adjustable undershelf and tubular legs enhance storage and stability, making it a practical choice for fast-paced settings. Equipped with a push bar and four 4-inch casters, this table is easily maneuverable, adding to its portability. Operating at 2.25 kW with a power specification of 208 volts, 60 hertz, single phase, and 10.8 amps, it is energy efficient and fits seamlessly into existing kitchen setups. The unit includes a cord and NEMA 6-15P plug for straightforward installation. Certified by NSF and cULus, it meets stringent safety and sanitation standards, making it a reliable choice for diverse food service operations seeking both functionality and compliance.