Eagle SPDHT4-240-3 Portable Hot Food Table Electric Open Base
Delivery to:
- Portable and electric for easy mobility
- 66"W with (4) 12" x 20" wells for versatile use
- Made with durable 430 stainless steel
- View More Details
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The Eagle SPDHT4-240-3 Portable Hot Food Table Electric Open Base is a versatile and efficient solution for food service operations requiring mobility and reliable heating capabilities. This unit has a generous width of 66 inches and features four 12-inch by 20-inch dry wells, each with infinite controls, allowing for precise temperature management. Constructed from 430 stainless steel, the table's top and body ensure durability and easy maintenance. The unit is equipped with an 8-inch deep polyethylene cutting board mounted on drop brackets, providing a convenient preparation area. The adjustable stainless steel undershelf and tubular legs offer additional storage and stability, while a push bar and four 4-inch casters facilitate effortless transportation across various settings. Operating at 3.0 kW with a 240v/60/3-ph electrical configuration, this hot food table draws 8.3 amps and is fitted with a NEMA 15-20P plug. Certified by NSF and cULus, it meets rigorous standards for safety and sanitation. The Eagle SPDHT4-240-3 is an ideal choice for catering services, buffets, and other food service environments that demand a combination of practicality, quality construction, and portability in a hot food display system.
Product Description
The Eagle SPDHT4-240-3 Portable Hot Food Table Electric Open Base is a versatile and efficient solution for food service operations requiring mobility and reliable heating capabilities. This unit has a generous width of 66 inches and features four 12-inch by 20-inch dry wells, each with infinite controls, allowing for precise temperature management. Constructed from 430 stainless steel, the table's top and body ensure durability and easy maintenance. The unit is equipped with an 8-inch deep polyethylene cutting board mounted on drop brackets, providing a convenient preparation area. The adjustable stainless steel undershelf and tubular legs offer additional storage and stability, while a push bar and four 4-inch casters facilitate effortless transportation across various settings. Operating at 3.0 kW with a 240v/60/3-ph electrical configuration, this hot food table draws 8.3 amps and is fitted with a NEMA 15-20P plug. Certified by NSF and cULus, it meets rigorous standards for safety and sanitation. The Eagle SPDHT4-240-3 is an ideal choice for catering services, buffets, and other food service environments that demand a combination of practicality, quality construction, and portability in a hot food display system.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | SPDHT4-240-3 |
| Manufacturer Part # | SPDHT4-240-3 |
| Top Construction | Stainless Steel |
| Base Finish | Stainless Steel |
| Working Height | 34" |
| Design | Open Shelf Base |
| Well Type | Open Well |
| Overall Width (side - side) | 61" - 66" |
| Type | Mobile |
| Height | 34" |
| Width | 66" |
| Depth | 30.5" |
| Weight | 201 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
