Eagle SPDHT5-208 Portable Hot Food Table Electric Open Base
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- Portable hot food table with open base design
- 82-inch width, accommodates 5 dry wells
- Infinite controls for precise temperature management
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The Eagle SPDHT5-208 Portable Hot Food Table Electric Open Base is an 82-inch wide unit designed to accommodate diverse food service needs with its five 12 x 20-inch dry wells. Engineered with infinite controls, this robust electric food table operates at 3.75 kW and requires a 208v/60/1-ph power source, drawing 18.0 amps through its cord with a NEMA 6-30P plug. Constructed from 430 stainless steel, both the top and body ensure durability and ease of maintenance, while the stainless steel adjustable undershelf and tubular legs provide additional support and storage flexibility. The unit also features an 8-inch deep polyethylene cutting board mounted on drop brackets for convenient food preparation. Mobility is enhanced with a push bar and four 4-inch casters, making it easily transportable across different areas. This product meets NSF and cULus standards, confirming its compliance with stringent safety and sanitation requirements. Ideal for catering services, event venues, and commercial kitchens, the Eagle SPDHT5-208 is a versatile solution for efficiently keeping food warm across various settings, with a design that emphasizes functionality and reliability.
Product Description
The Eagle SPDHT5-208 Portable Hot Food Table Electric Open Base is an 82-inch wide unit designed to accommodate diverse food service needs with its five 12 x 20-inch dry wells. Engineered with infinite controls, this robust electric food table operates at 3.75 kW and requires a 208v/60/1-ph power source, drawing 18.0 amps through its cord with a NEMA 6-30P plug. Constructed from 430 stainless steel, both the top and body ensure durability and ease of maintenance, while the stainless steel adjustable undershelf and tubular legs provide additional support and storage flexibility. The unit also features an 8-inch deep polyethylene cutting board mounted on drop brackets for convenient food preparation. Mobility is enhanced with a push bar and four 4-inch casters, making it easily transportable across different areas. This product meets NSF and cULus standards, confirming its compliance with stringent safety and sanitation requirements. Ideal for catering services, event venues, and commercial kitchens, the Eagle SPDHT5-208 is a versatile solution for efficiently keeping food warm across various settings, with a design that emphasizes functionality and reliability.
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
6-30P
This unit is equipped with a NEMA 6-30P plug.
From the manufacturer
