Eagle SPHT2-240-3 Portable Sealed Well Hot Food Table Electric Open Base
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- Portable sealed well hot food table with open base
- Operates in both wet and dry modes
- Features (2) 12" x 20" stainless steel sealed wells
- View More Details
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The Eagle SPHT2-240-3 Portable Sealed Well Hot Food Table Electric Open Base is a versatile and durable option for various food service operations. With dimensions of 35-1/2"W x 32-1/4"D x 34"H, it features two 12" x 20" stainless steel sealed wells designed for wet or dry operation, offering flexibility in food holding methods. Each well is equipped with individual infinite controls, allowing precise temperature management. The table is constructed from 20/430 highly polished stainless steel, ensuring both aesthetics and durability. Additional features include a removable 8"D polyethylene cutting board, a stainless steel dish shelf, and an adjustable stainless steel undershelf for enhanced functionality. For ease of mobility, the unit is fitted with 4" diameter swivel casters and a convenient push bar attached to the end panel. Designed to operate at 1900 watts, the table runs on 240v/60/3-ph, drawing 6.9 amps and fitting a NEMA 15-20P plug. It includes two 3/4" drains with a drain manifold and valve for efficient water management. Certified by NSF and cULus, this hot food table is an excellent choice for commercial kitchens seeking reliable and flexible food holding solutions.
Product Description
The Eagle SPHT2-240-3 Portable Sealed Well Hot Food Table Electric Open Base is a versatile and durable option for various food service operations. With dimensions of 35-1/2"W x 32-1/4"D x 34"H, it features two 12" x 20" stainless steel sealed wells designed for wet or dry operation, offering flexibility in food holding methods. Each well is equipped with individual infinite controls, allowing precise temperature management. The table is constructed from 20/430 highly polished stainless steel, ensuring both aesthetics and durability. Additional features include a removable 8"D polyethylene cutting board, a stainless steel dish shelf, and an adjustable stainless steel undershelf for enhanced functionality. For ease of mobility, the unit is fitted with 4" diameter swivel casters and a convenient push bar attached to the end panel. Designed to operate at 1900 watts, the table runs on 240v/60/3-ph, drawing 6.9 amps and fitting a NEMA 15-20P plug. It includes two 3/4" drains with a drain manifold and valve for efficient water management. Certified by NSF and cULus, this hot food table is an excellent choice for commercial kitchens seeking reliable and flexible food holding solutions.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | SPHT2-240-3 |
| Manufacturer Part # | SPHT2-240-3 |
| Top Construction | Stainless Steel |
| Well Type | Sealed Well |
| Base Finish | Stainless Steel |
| Working Height | 34" |
| Design | Open Shelf Base |
| Type | Mobile |
| Overall Width (side - side) | 31" - 36" |
| Height | 34" |
| Width | 35.5" |
| Depth | 32.25" |
| Weight | 101 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
