Eagle SPHT2CB-120 Spec-Master® Sealed Well Hot Food Table Electric 22 Gauge Stainless Steel Sliding Doors With Recessed Handle
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- Convenient wet or dry operation for versatile use
- Includes removable poly cutting board for easy preparation
- Individual infinite controls for precise temperature management
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The Eagle SPHT2CB-120 Spec-Master® Sealed Well Hot Food Table Electric 22 Gauge Stainless Steel Sliding Doors With Recessed Handle is a versatile and efficient solution for food service establishments requiring reliable hot food storage. Measuring 33"W x 32-1/4"D x 35-1/2"H, this hot food table is crafted from robust 22-gauge stainless steel, ensuring durability and longevity in demanding environments. It features two 12" x 20" stainless steel sealed wells, designed for either wet or dry operation, tailored to diverse culinary needs. Each well is controlled independently with infinite controls, providing precise temperature management. The table incorporates a drain manifold with a valve for convenient maintenance, along with a removable poly cutting board and a stainless steel dish shelf for added functionality. The unit's 430 stainless steel construction is complemented by an end panel push bar on the right, enhancing maneuverability. Mounted on 4" swivel casters, two equipped with brakes, this hot food table offers ease of movement within busy kitchens. Operating at 1500 watts and requiring a 120v/60/1-ph power supply, it draws 12.5 amps and connects via a NEMA 5-15P plug. Certified by NSF and cULus, the Eagle SPHT2CB-120 is a dependable choice for professional kitchens prioritizing both efficiency and compliance.
Product Description
The Eagle SPHT2CB-120 Spec-Master® Sealed Well Hot Food Table Electric 22 Gauge Stainless Steel Sliding Doors With Recessed Handle is a versatile and efficient solution for food service establishments requiring reliable hot food storage. Measuring 33"W x 32-1/4"D x 35-1/2"H, this hot food table is crafted from robust 22-gauge stainless steel, ensuring durability and longevity in demanding environments. It features two 12" x 20" stainless steel sealed wells, designed for either wet or dry operation, tailored to diverse culinary needs. Each well is controlled independently with infinite controls, providing precise temperature management. The table incorporates a drain manifold with a valve for convenient maintenance, along with a removable poly cutting board and a stainless steel dish shelf for added functionality. The unit's 430 stainless steel construction is complemented by an end panel push bar on the right, enhancing maneuverability. Mounted on 4" swivel casters, two equipped with brakes, this hot food table offers ease of movement within busy kitchens. Operating at 1500 watts and requiring a 120v/60/1-ph power supply, it draws 12.5 amps and connects via a NEMA 5-15P plug. Certified by NSF and cULus, the Eagle SPHT2CB-120 is a dependable choice for professional kitchens prioritizing both efficiency and compliance.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | SPHT2CB-120 |
| Manufacturer Part # | SPHT2CB-120 |
| Overall Width (side - side) | 31" - 36" |
| Working Height | 35" |
| Type | Mobile |
| Design | Open Cabinet Base |
| Top Construction | Stainless Steel |
| Well Type | Sealed Well |
| Base Finish | Stainless Steel |
| Height | 35.5" |
| Width | 33" |
| Depth | 32.25" |
| Weight | 200 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
