Eagle SPHT2CB-240-3 Spec-Master® Sealed Well Hot Food Table Electric 22 Gauge Stainless Steel Sliding Doors With Recessed Handle
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- Electric sealed well hot food table
- 22 gauge stainless steel sliding doors
- Wet or dry operation for versatility
- View More Details
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The Eagle SPHT2CB-240-3 Spec-Master® Sealed Well Hot Food Table is a state-of-the-art electric unit designed to cater to the precise needs of the food service industry. Measuring at 33"W x 32-1/4"D x 35-1/2"H, this hot food table stands out with its robust 430 stainless steel construction, ensuring durability and reliability in demanding environments. Featuring 22 gauge stainless steel sliding doors with a recessed handle, it balances accessibility with sleek design. The unit is equipped with two 12" x 20" stainless steel sealed wells, allowing for versatile wet or dry operation to accommodate various culinary applications. Each well is controlled by individual infinite controls, providing precise temperature management. A drain manifold with a valve aids in efficient cleaning and maintenance. It includes a removable poly cutting board and a stainless steel dish shelf for added convenience. The hot food table is mobile, thanks to its 4" swivel casters, two of which have brakes for stability. Operating at 1900 watts, this product requires 240v/60/3-ph power, drawing 6.9 amps and using a NEMA 15-20P plug. Certified by NSF and cULus, the Eagle SPHT2CB-240-3 is a versatile and essential tool in professional kitchens seeking efficiency and superior quality.
Product Description
The Eagle SPHT2CB-240-3 Spec-Master® Sealed Well Hot Food Table is a state-of-the-art electric unit designed to cater to the precise needs of the food service industry. Measuring at 33"W x 32-1/4"D x 35-1/2"H, this hot food table stands out with its robust 430 stainless steel construction, ensuring durability and reliability in demanding environments. Featuring 22 gauge stainless steel sliding doors with a recessed handle, it balances accessibility with sleek design. The unit is equipped with two 12" x 20" stainless steel sealed wells, allowing for versatile wet or dry operation to accommodate various culinary applications. Each well is controlled by individual infinite controls, providing precise temperature management. A drain manifold with a valve aids in efficient cleaning and maintenance. It includes a removable poly cutting board and a stainless steel dish shelf for added convenience. The hot food table is mobile, thanks to its 4" swivel casters, two of which have brakes for stability. Operating at 1900 watts, this product requires 240v/60/3-ph power, drawing 6.9 amps and using a NEMA 15-20P plug. Certified by NSF and cULus, the Eagle SPHT2CB-240-3 is a versatile and essential tool in professional kitchens seeking efficiency and superior quality.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | SPHT2CB-240-3 |
| Manufacturer Part # | SPHT2CB-240-3 |
| Well Type | Sealed Well |
| Top Construction | Stainless Steel |
| Base Finish | Stainless Steel |
| Working Height | 35" |
| Type | Mobile |
| Overall Width (side - side) | 31" - 36" |
| Design | Open Cabinet Base |
| Height | 35.5" |
| Width | 33" |
| Depth | 32.25" |
| Weight | 200 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
