Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$3,975.30 $11,963.00
You save $7,987.70 (67%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Eagle SPHT2OB-240-3 Spec-Master® Sealed Well Hot Food Table Electric With Open Front

Eagle Group  |  MFG #: SPHT2OB-240-3  |  Item #: 540551
Item: #540551

Technical details
Manufacturer Eagle Group
Model Number SPHT2OB-240-3
Manufacturer Part # SPHT2OB-240-3
Top Construction Stainless Steel
Well Type Sealed Well
Base Finish Stainless Steel
Overall Width (side - side) 31" - 36"
Type Mobile
Working Height 35"
Design Open Cabinet Base
Pan capacity (2) Pan
Height 35.5"
Width 33"
Depth 32.25"
Weight 200 lbs
NSF Yes
cULus Yes

About this item

Product Details

The Eagle SPHT2OB-240-3 Spec-Master® Sealed Well Hot Food Table Electric With Open Front is a high-performance, versatile unit designed for both wet and dry operations, making it suitable for various food service environments. This unit features two 12" x 20" stainless steel sealed wells, allowing for individualized infinite controls to precisely manage temperature settings for diverse culinary needs. The construction showcases a robust 430 stainless steel build, ensuring durability and longevity. Measuring 33"W x 32-1/4"D x 35-1/2"H, it is compact yet spacious enough for efficient food service operations. It operates at 1900 watts with a 240v/60/3-ph electrical specification and a 6.9-amp draw, ensuring reliable heating performance. Equipped with an open front design and a removable poly cutting board, it enhances accessibility and versatility in food preparation. The integrated drain manifold with valve aids in easy maintenance, while the stainless steel dish shelf provides additional storage. Mounted on 4" swivel casters, including two with brakes, it offers mobility and stability. The end panel push bar on the right enhances maneuverability. Certified by NSF and cULus, the Eagle SPHT2OB-240-3 meets rigorous safety and sanitation standards, making it an exceptional choice for professional kitchens and catering services.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
Eagle Group

Eagle SPHT2OB-240-3 Spec-Master® Sealed Well Hot Food Table Electric With Open Front

$3,975.30 $11,963.00

The Eagle SPHT2OB-240-3 Spec-Master® Sealed Well Hot Food Table Electric With Open Front is a high-performance, versatile unit designed for both wet and dry operations, making it suitable for various food service environments. This unit features two 12" x 20" stainless steel sealed wells, allowing for individualized infinite controls to precisely manage temperature settings for diverse culinary needs. The construction showcases a robust 430 stainless steel build, ensuring durability and longevity. Measuring 33"W x 32-1/4"D x 35-1/2"H, it is compact yet spacious enough for efficient food service operations. It operates at 1900 watts with a 240v/60/3-ph electrical specification and a 6.9-amp draw, ensuring reliable heating performance. Equipped with an open front design and a removable poly cutting board, it enhances accessibility and versatility in food preparation. The integrated drain manifold with valve aids in easy maintenance, while the stainless steel dish shelf provides additional storage. Mounted on 4" swivel casters, including two with brakes, it offers mobility and stability. The end panel push bar on the right enhances maneuverability. Certified by NSF and cULus, the Eagle SPHT2OB-240-3 meets rigorous safety and sanitation standards, making it an exceptional choice for professional kitchens and catering services.