Eagle SPHT3-240-3 Portable Sealed Well Hot Food Table Electric Open Base
Delivery to:
- Portable design for easy mobility
- Operates wet or dry for versatile cooking
- Three 12" x 20" sealed wells for efficient heating
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Eagle SPHT3-240-3 Portable Sealed Well Hot Food Table Electric Open Base is a highly functional unit designed for diverse food service environments. With dimensions of 50-1/2"W x 32-1/4"D x 34"H, it accommodates three 12" x 20" stainless steel sealed wells, suitable for wet or dry operation, and features individual infinite controls for precise temperature management. This model incorporates three 3/4" drains, enhanced by a drain manifold with a valve, facilitating efficient liquid management. The table includes a removable 8"D polyethylene cutting board and a stainless steel dish shelf, complemented by an adjustable stainless steel undershelf for additional storage. Its construction showcases a top and body made from 20/430 polished stainless steel, supported by 1-5/8" diameter stainless steel tubular legs. For ease of mobility, the table is equipped with 4" diameter swivel casters and a push bar attached to the end panel. Electrically, it operates at 2850 watts, 240v/60/3-ph, drawing 6.9 amps, and features a NEMA 15-20P plug. Certified by NSF and cULus, this hot food table is a reliable choice for any establishment seeking efficiency and durability in their food service operations.
Product Description
The Eagle SPHT3-240-3 Portable Sealed Well Hot Food Table Electric Open Base is a highly functional unit designed for diverse food service environments. With dimensions of 50-1/2"W x 32-1/4"D x 34"H, it accommodates three 12" x 20" stainless steel sealed wells, suitable for wet or dry operation, and features individual infinite controls for precise temperature management. This model incorporates three 3/4" drains, enhanced by a drain manifold with a valve, facilitating efficient liquid management. The table includes a removable 8"D polyethylene cutting board and a stainless steel dish shelf, complemented by an adjustable stainless steel undershelf for additional storage. Its construction showcases a top and body made from 20/430 polished stainless steel, supported by 1-5/8" diameter stainless steel tubular legs. For ease of mobility, the table is equipped with 4" diameter swivel casters and a push bar attached to the end panel. Electrically, it operates at 2850 watts, 240v/60/3-ph, drawing 6.9 amps, and features a NEMA 15-20P plug. Certified by NSF and cULus, this hot food table is a reliable choice for any establishment seeking efficiency and durability in their food service operations.
Product information
Manufacturer | Eagle Group |
---|---|
Model Number | SPHT3-240-3 |
Manufacturer Part # | SPHT3-240-3 |
Type | Mobile |
Design | Open Shelf Base |
Working Height | 34" |
Base Finish | Stainless Steel |
Overall Width (side - side) | 49" - 54" |
Well Type | Sealed Well |
Top Construction | Stainless Steel |
Height | 34" |
Width | 50.5" |
Depth | 32.25" |
Weight | 155 lbs |
NSF Approved | Yes |
cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.