Eagle Group  |  MFG #: SPHT3-240-3  | Item #: 48825

Eagle SPHT3-240-3 Portable Sealed Well Hot Food Table Electric Open Base

$3,072.22 $9,676.00

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  • Portable design for easy mobility
  • Operates wet or dry for versatile cooking
  • Three 12" x 20" sealed wells for efficient heating
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The Eagle SPHT3-240-3 Portable Sealed Well Hot Food Table Electric Open Base is a highly functional unit designed for diverse food service environments. With dimensions of 50-1/2"W x 32-1/4"D x 34"H, it accommodates three 12" x 20" stainless steel sealed wells, suitable for wet or dry operation, and features individual infinite controls for precise temperature management. This model incorporates three 3/4" drains, enhanced by a drain manifold with a valve, facilitating efficient liquid management. The table includes a removable 8"D polyethylene cutting board and a stainless steel dish shelf, complemented by an adjustable stainless steel undershelf for additional storage. Its construction showcases a top and body made from 20/430 polished stainless steel, supported by 1-5/8" diameter stainless steel tubular legs. For ease of mobility, the table is equipped with 4" diameter swivel casters and a push bar attached to the end panel. Electrically, it operates at 2850 watts, 240v/60/3-ph, drawing 6.9 amps, and features a NEMA 15-20P plug. Certified by NSF and cULus, this hot food table is a reliable choice for any establishment seeking efficiency and durability in their food service operations.

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Product Description

The Eagle SPHT3-240-3 Portable Sealed Well Hot Food Table Electric Open Base is a highly functional unit designed for diverse food service environments. With dimensions of 50-1/2"W x 32-1/4"D x 34"H, it accommodates three 12" x 20" stainless steel sealed wells, suitable for wet or dry operation, and features individual infinite controls for precise temperature management. This model incorporates three 3/4" drains, enhanced by a drain manifold with a valve, facilitating efficient liquid management. The table includes a removable 8"D polyethylene cutting board and a stainless steel dish shelf, complemented by an adjustable stainless steel undershelf for additional storage. Its construction showcases a top and body made from 20/430 polished stainless steel, supported by 1-5/8" diameter stainless steel tubular legs. For ease of mobility, the table is equipped with 4" diameter swivel casters and a push bar attached to the end panel. Electrically, it operates at 2850 watts, 240v/60/3-ph, drawing 6.9 amps, and features a NEMA 15-20P plug. Certified by NSF and cULus, this hot food table is a reliable choice for any establishment seeking efficiency and durability in their food service operations.

Product information

Technical specs
Manufacturer Eagle Group
Model Number SPHT3-240-3
Manufacturer Part # SPHT3-240-3
Type Mobile
Design Open Shelf Base
Working Height 34"
Base Finish Stainless Steel
Overall Width (side - side) 49" - 54"
Well Type Sealed Well
Top Construction Stainless Steel
Height 34"
Width 50.5"
Depth 32.25"
Weight 155 lbs
NSF Approved Yes
cULus Approved Yes

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle SPHT3-240-3 Portable Sealed Well Hot Food Table Electric Open Base
Eagle Group

Eagle SPHT3-240-3 Portable Sealed Well Hot Food Table Electric Open Base

$3,072.22 $9,676.00

The Eagle SPHT3-240-3 Portable Sealed Well Hot Food Table Electric Open Base is a highly functional unit designed for diverse food service environments. With dimensions of 50-1/2"W x 32-1/4"D x 34"H, it accommodates three 12" x 20" stainless steel sealed wells, suitable for wet or dry operation, and features individual infinite controls for precise temperature management. This model incorporates three 3/4" drains, enhanced by a drain manifold with a valve, facilitating efficient liquid management. The table includes a removable 8"D polyethylene cutting board and a stainless steel dish shelf, complemented by an adjustable stainless steel undershelf for additional storage. Its construction showcases a top and body made from 20/430 polished stainless steel, supported by 1-5/8" diameter stainless steel tubular legs. For ease of mobility, the table is equipped with 4" diameter swivel casters and a push bar attached to the end panel. Electrically, it operates at 2850 watts, 240v/60/3-ph, drawing 6.9 amps, and features a NEMA 15-20P plug. Certified by NSF and cULus, this hot food table is a reliable choice for any establishment seeking efficiency and durability in their food service operations.

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