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Eagle SPHT4CB-240 Spec-Master® Sealed Well Hot Food Table Electric 22 Gauge Stainless Steel Sliding Doors With Recessed Handle

Eagle Group  |  MFG #: SPHT4CB-240  |  Item #: 540905
$5,332.34 $17,405.00

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  • Eagle SPHT4CB-240 Spec-Master® Hot Food Table
  • 63-1/2"W x 32-1/4"D x 35-1/2"H dimensions
  • Stainless steel construction for durability
  • View More Details
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Description

Specifications

Reviews

Certifications

The Eagle SPHT4CB-240 Spec-Master® Sealed Well Hot Food Table is an electric unit designed for optimal food service efficiency and versatility. Constructed with durable 22 gauge stainless steel, it features sliding doors equipped with recessed handles for streamlined access. Measuring 63-1/2"W x 32-1/4"D x 35-1/2"H, this table operates in both wet and dry modes, catering to varied culinary needs. It contains four 12" x 20" stainless steel sealed wells, each with individual infinite controls, allowing precise temperature management for different foods. A convenient drain manifold with a valve simplifies cleaning and maintenance. The table includes a removable poly cutting board, enhancing its utility for food preparation. Its stainless steel dish shelf and 430 stainless steel construction ensure longevity and resilience. For ease of mobility, it is fitted with 4" swivel casters, two of which have brakes for stability. The end panel push bar on the right facilitates maneuverability. This table operates at 3800 watts, 240v/60/1-ph, and 15.8 amps, using a NEMA 6-20P plug. It is NSF and cULus certified, ensuring compliance with safety standards, making it an indispensable asset for professional kitchens seeking reliability and flexibility in food service operations.

More Details

Product Description

The Eagle SPHT4CB-240 Spec-Master® Sealed Well Hot Food Table is an electric unit designed for optimal food service efficiency and versatility. Constructed with durable 22 gauge stainless steel, it features sliding doors equipped with recessed handles for streamlined access. Measuring 63-1/2"W x 32-1/4"D x 35-1/2"H, this table operates in both wet and dry modes, catering to varied culinary needs. It contains four 12" x 20" stainless steel sealed wells, each with individual infinite controls, allowing precise temperature management for different foods. A convenient drain manifold with a valve simplifies cleaning and maintenance. The table includes a removable poly cutting board, enhancing its utility for food preparation. Its stainless steel dish shelf and 430 stainless steel construction ensure longevity and resilience. For ease of mobility, it is fitted with 4" swivel casters, two of which have brakes for stability. The end panel push bar on the right facilitates maneuverability. This table operates at 3800 watts, 240v/60/1-ph, and 15.8 amps, using a NEMA 6-20P plug. It is NSF and cULus certified, ensuring compliance with safety standards, making it an indispensable asset for professional kitchens seeking reliability and flexibility in food service operations.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

6-20P logo

6-20P

This unit is equipped with a NEMA 6-20P plug.

From the manufacturer

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Customer reviews

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Eagle Group

Eagle SPHT4CB-240 Spec-Master® Sealed Well Hot Food Table Electric 22 Gauge Stainless Steel Sliding Doors With Recessed Handle

$5,332.34 $17,405.00

The Eagle SPHT4CB-240 Spec-Master® Sealed Well Hot Food Table is an electric unit designed for optimal food service efficiency and versatility. Constructed with durable 22 gauge stainless steel, it features sliding doors equipped with recessed handles for streamlined access. Measuring 63-1/2"W x 32-1/4"D x 35-1/2"H, this table operates in both wet and dry modes, catering to varied culinary needs. It contains four 12" x 20" stainless steel sealed wells, each with individual infinite controls, allowing precise temperature management for different foods. A convenient drain manifold with a valve simplifies cleaning and maintenance. The table includes a removable poly cutting board, enhancing its utility for food preparation. Its stainless steel dish shelf and 430 stainless steel construction ensure longevity and resilience. For ease of mobility, it is fitted with 4" swivel casters, two of which have brakes for stability. The end panel push bar on the right facilitates maneuverability. This table operates at 3800 watts, 240v/60/1-ph, and 15.8 amps, using a NEMA 6-20P plug. It is NSF and cULus certified, ensuring compliance with safety standards, making it an indispensable asset for professional kitchens seeking reliability and flexibility in food service operations.

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