Eagle T2448GS Griddle/Equipment Stand 48-3/8"W X 24-3/8"D X 25-1/4"H 16/300 Stainless Steel Top

Eagle Group  |  MFG #: T2448GS  |  Item #: 359017
$756.42 $2,469.00

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  • 1000 lbs weight capacity for heavy-duty support
  • 48-3/8"W x 24-3/8"D x 25-1/4"H dimensions
  • 16/300 stainless steel top for durability
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The Eagle T2448GS Griddle/Equipment Stand is meticulously crafted for professional kitchens, providing an ideal solution for supporting heavy-duty kitchen equipment. Measuring 48-3/8 inches in width, 24-3/8 inches in depth, and 25-1/4 inches in height, this stand ensures ample space and stability for a variety of culinary applications. The top is constructed from durable 16/300 stainless steel, featuring a 1-1/4-inch up-turn on the sides and rear to prevent spills and enhance cleanliness. An open base design incorporates a galvanized adjustable undershelf, offering essential storage flexibility with a robust weight capacity of 1000 lbs. The stand is supported by four galvanized legs, each equipped with adjustable white metal feet to accommodate uneven surfaces and guarantee stability. The integration of the Uni-Lok® gusset system further reinforces structural integrity, making it a reliable choice for busy kitchen environments. Certified by NSF, this equipment stand aligns with stringent public health and safety standards, ensuring it meets the rigorous demands of the food service industry. Suitable for restaurants, bakeries, and catering services, the Eagle T2448GS exemplifies quality and durability, providing a dependable base for griddles, charbroilers, or other kitchen equipment in diverse culinary operations.

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Product Description

The Eagle T2448GS Griddle/Equipment Stand is meticulously crafted for professional kitchens, providing an ideal solution for supporting heavy-duty kitchen equipment. Measuring 48-3/8 inches in width, 24-3/8 inches in depth, and 25-1/4 inches in height, this stand ensures ample space and stability for a variety of culinary applications. The top is constructed from durable 16/300 stainless steel, featuring a 1-1/4-inch up-turn on the sides and rear to prevent spills and enhance cleanliness. An open base design incorporates a galvanized adjustable undershelf, offering essential storage flexibility with a robust weight capacity of 1000 lbs. The stand is supported by four galvanized legs, each equipped with adjustable white metal feet to accommodate uneven surfaces and guarantee stability. The integration of the Uni-Lok® gusset system further reinforces structural integrity, making it a reliable choice for busy kitchen environments. Certified by NSF, this equipment stand aligns with stringent public health and safety standards, ensuring it meets the rigorous demands of the food service industry. Suitable for restaurants, bakeries, and catering services, the Eagle T2448GS exemplifies quality and durability, providing a dependable base for griddles, charbroilers, or other kitchen equipment in diverse culinary operations.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Eagle Group

Eagle T2448GS Griddle/Equipment Stand 48-3/8"W X 24-3/8"D X 25-1/4"H 16/300 Stainless Steel Top

$756.42 $2,469.00

The Eagle T2448GS Griddle/Equipment Stand is meticulously crafted for professional kitchens, providing an ideal solution for supporting heavy-duty kitchen equipment. Measuring 48-3/8 inches in width, 24-3/8 inches in depth, and 25-1/4 inches in height, this stand ensures ample space and stability for a variety of culinary applications. The top is constructed from durable 16/300 stainless steel, featuring a 1-1/4-inch up-turn on the sides and rear to prevent spills and enhance cleanliness. An open base design incorporates a galvanized adjustable undershelf, offering essential storage flexibility with a robust weight capacity of 1000 lbs. The stand is supported by four galvanized legs, each equipped with adjustable white metal feet to accommodate uneven surfaces and guarantee stability. The integration of the Uni-Lok® gusset system further reinforces structural integrity, making it a reliable choice for busy kitchen environments. Certified by NSF, this equipment stand aligns with stringent public health and safety standards, ensuring it meets the rigorous demands of the food service industry. Suitable for restaurants, bakeries, and catering services, the Eagle T2448GS exemplifies quality and durability, providing a dependable base for griddles, charbroilers, or other kitchen equipment in diverse culinary operations.