Eagle T2448SGS Griddle/Equipment Stand 48-3/8"W X 24-3/8"D X 25-1/4"H 16/300 Stainless Steel Top

Eagle Group  |  MFG #: T2448SGS  |  Item #: 49537
$846.50 $2,763.00

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  • Sturdy 16/300 stainless steel top for long-lasting durability
  • 48-3/8"W x 24-3/8"D x 25-1/4"H dimensions suitable for various equipment
  • 1000 lbs weight capacity to support heavy equipment easily
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The Eagle T2448SGS Griddle/Equipment Stand is a precision-engineered unit measuring 48-3/8"W x 24-3/8"D x 25-1/4"H, tailored for professionals in the hospitality and food service industries who demand both durability and functionality. Constructed with a 16/300 stainless steel top, it promises robust performance and longevity while ensuring easy maintenance. The design features a 1-1/4"H up-turn on the sides and rear, which is ideal for preventing spills and maintaining a clean workspace. The open base structure includes a stainless steel adjustable undershelf, enhancing its storage capacity while supporting a weight capacity of up to 1000 lbs. This makes it particularly beneficial for a range of equipment storage needs. Incorporated with the Uni-Lok® gusset system, the stand ensures superior stability and strength. It stands on four stainless steel legs, each equipped with adjustable white metal feet, catering to different floor surfaces and offering a balanced setup. Certified by the NSF, this griddle/equipment stand meets stringent public health and safety standards. Its versatile design is an excellent choice for restaurants, catering services, and any food service operation requiring a reliable and adaptable equipment stand solution.

More Details

Product Description

The Eagle T2448SGS Griddle/Equipment Stand is a precision-engineered unit measuring 48-3/8"W x 24-3/8"D x 25-1/4"H, tailored for professionals in the hospitality and food service industries who demand both durability and functionality. Constructed with a 16/300 stainless steel top, it promises robust performance and longevity while ensuring easy maintenance. The design features a 1-1/4"H up-turn on the sides and rear, which is ideal for preventing spills and maintaining a clean workspace. The open base structure includes a stainless steel adjustable undershelf, enhancing its storage capacity while supporting a weight capacity of up to 1000 lbs. This makes it particularly beneficial for a range of equipment storage needs. Incorporated with the Uni-Lok® gusset system, the stand ensures superior stability and strength. It stands on four stainless steel legs, each equipped with adjustable white metal feet, catering to different floor surfaces and offering a balanced setup. Certified by the NSF, this griddle/equipment stand meets stringent public health and safety standards. Its versatile design is an excellent choice for restaurants, catering services, and any food service operation requiring a reliable and adaptable equipment stand solution.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Eagle Group

Eagle T2448SGS Griddle/Equipment Stand 48-3/8"W X 24-3/8"D X 25-1/4"H 16/300 Stainless Steel Top

$846.50 $2,763.00

The Eagle T2448SGS Griddle/Equipment Stand is a precision-engineered unit measuring 48-3/8"W x 24-3/8"D x 25-1/4"H, tailored for professionals in the hospitality and food service industries who demand both durability and functionality. Constructed with a 16/300 stainless steel top, it promises robust performance and longevity while ensuring easy maintenance. The design features a 1-1/4"H up-turn on the sides and rear, which is ideal for preventing spills and maintaining a clean workspace. The open base structure includes a stainless steel adjustable undershelf, enhancing its storage capacity while supporting a weight capacity of up to 1000 lbs. This makes it particularly beneficial for a range of equipment storage needs. Incorporated with the Uni-Lok® gusset system, the stand ensures superior stability and strength. It stands on four stainless steel legs, each equipped with adjustable white metal feet, catering to different floor surfaces and offering a balanced setup. Certified by the NSF, this griddle/equipment stand meets stringent public health and safety standards. Its versatile design is an excellent choice for restaurants, catering services, and any food service operation requiring a reliable and adaptable equipment stand solution.