Eagle T3036STE-BS Spec-Master® Series Work Table 36"W X 30"D 4-1/2"H Backsplash

Eagle Group  |  MFG #: T3036STE-BS  |  Item #: 49951
$1,159.60 $3,785.00

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  • Durable 14-gauge stainless steel top for heavy-duty use
  • Spec-Master® Series for professional quality
  • 36"W x 30"D work surface with 4-1/2"H backsplash
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The Eagle T3036STE-BS Spec-Master® Series Work Table is a highly durable and reliable solution for commercial kitchens and food service environments. Measuring 36 inches wide and 30 inches deep, this work table is constructed with a 14/300 series stainless steel top, ensuring exceptional strength and longevity. The 4-1/2-inch high backsplash provides additional protection against spills and splashes, making it ideal for maintaining cleanliness in busy kitchen settings. Featuring a rolled front edge, this table offers a smooth, safe working surface, enhancing user comfort. Its advanced Uni-Lok® gusset system ensures superior stability, while the stainless steel crossrails on the side and rear add extra support, accommodating heavy-duty use. The table is equipped with four robust stainless steel legs, complete with adjustable bullet feet, allowing for precise leveling on uneven surfaces. Certified by NSF for public health and safety standards, the Eagle T3036STE-BS work table is designed to meet the stringent demands of professional kitchens, catering to the specific needs of chefs, caterers, and food service operators who prioritize hygiene, quality, and functionality in their workspace.

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Product Description

The Eagle T3036STE-BS Spec-Master® Series Work Table is a highly durable and reliable solution for commercial kitchens and food service environments. Measuring 36 inches wide and 30 inches deep, this work table is constructed with a 14/300 series stainless steel top, ensuring exceptional strength and longevity. The 4-1/2-inch high backsplash provides additional protection against spills and splashes, making it ideal for maintaining cleanliness in busy kitchen settings. Featuring a rolled front edge, this table offers a smooth, safe working surface, enhancing user comfort. Its advanced Uni-Lok® gusset system ensures superior stability, while the stainless steel crossrails on the side and rear add extra support, accommodating heavy-duty use. The table is equipped with four robust stainless steel legs, complete with adjustable bullet feet, allowing for precise leveling on uneven surfaces. Certified by NSF for public health and safety standards, the Eagle T3036STE-BS work table is designed to meet the stringent demands of professional kitchens, catering to the specific needs of chefs, caterers, and food service operators who prioritize hygiene, quality, and functionality in their workspace.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Eagle Group

Eagle T3036STE-BS Spec-Master® Series Work Table 36"W X 30"D 4-1/2"H Backsplash

$1,159.60 $3,785.00

The Eagle T3036STE-BS Spec-Master® Series Work Table is a highly durable and reliable solution for commercial kitchens and food service environments. Measuring 36 inches wide and 30 inches deep, this work table is constructed with a 14/300 series stainless steel top, ensuring exceptional strength and longevity. The 4-1/2-inch high backsplash provides additional protection against spills and splashes, making it ideal for maintaining cleanliness in busy kitchen settings. Featuring a rolled front edge, this table offers a smooth, safe working surface, enhancing user comfort. Its advanced Uni-Lok® gusset system ensures superior stability, while the stainless steel crossrails on the side and rear add extra support, accommodating heavy-duty use. The table is equipped with four robust stainless steel legs, complete with adjustable bullet feet, allowing for precise leveling on uneven surfaces. Certified by NSF for public health and safety standards, the Eagle T3036STE-BS work table is designed to meet the stringent demands of professional kitchens, catering to the specific needs of chefs, caterers, and food service operators who prioritize hygiene, quality, and functionality in their workspace.