Eagle T3060SGS Griddle/Equipment Stand 60-3/8"W X 30-3/8"D X 25-1/4"H 16/300 Stainless Steel Top

The Eagle T3060SGS Griddle/Equipment Stand is a meticulously designed unit with dimensions of 60-3/8"W x 30-3/8"D x 25-1/4"H, perfect for culinary establishments requiring robust support for their cooking equipment. Its 16/300 stainless steel top is not only durable but also highly resistant to corrosion and heat, ensuring longevity in demanding environments. The stand features a 1-1/4"H up-turn on the sides and rear, which helps contain spills and provides an additional layer of safety for kitchen operations. An open base design is complemented by a stainless steel adjustable undershelf, offering flexible storage solutions for various kitchen tools and ingredients. With a substantial weight capacity of 1000 lbs, this equipment stand is engineered for heavy-duty applications. The Uni-Lok® gusset system ensures unparalleled stability and strength during operation. It stands on (4) stainless steel legs, each equipped with adjustable white metal feet, allowing for easy leveling on uneven surfaces. Certified by the NSF, the Eagle T3060SGS Griddle/Equipment Stand meets rigorous public health and safety standards, making it a trusted choice for professional kitchens that prioritize quality and reliability in their food service equipment. This stand is an essential component for optimizing kitchen workflows in restaurants and catering services.