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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Electrolux 587025 (LV587025) Touchline Tilting Pressure Braising Pan

Electrolux Professional  |  MFG #: 587025  |  Item #: 542544
Item: #542544

Technical details
Manufacturer Electrolux Professional
Model Number 587025
Manufacturer Part # 587025
Tilt Power Tilt
Base Console
Height 27.56"
Width 63"
Depth 35.44"
Weight 1230 lbs
cETLus Yes
ETL-Sanitation Yes
IPX6 Yes

About this item

Product Details

The Electrolux 587025 (LV587025) Touchline Tilting Pressure Braising Pan is a high-capacity, electric appliance designed for professional kitchens looking to optimize efficiency and precision. With an impressive 45-gallon (170-liter) capacity, this braising pan is suitable for large-scale food preparation, making it a vital tool for institutions such as hotels, catering services, and restaurants. Its motor-assisted tilt feature eases the process of transferring cooked food, demonstrating a focus on user convenience and safety. The innovative touch control panel provides intuitive operation, while a USB interface offers modern digital connectivity for seamless updates and data management. Constructed from durable stainless steel, the unit is built to withstand the rigors of high-volume culinary environments, ensuring longevity and reliability. Operating at 20.6kW with a 208v/60/3-ph power requirement, it draws 57.0 amps, reflecting its robust performance capabilities. The inclusion of a safety thermostat enhances operational security, while the IPX6 rating signifies its resistance to water ingress, crucial for rigorous cleaning and sanitation protocols. Certified by cETLus and ETL-Sanitation, the Electrolux 587025 meets stringent industry standards, making it an indispensable asset for culinary professionals focused on quality, efficiency, and innovation in their food preparation processes.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

IPX6 logo

IPX6

Rated IPX6, this item is protected against strong jets of water, ensuring durability in wet environments.

Customer reviews

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Electrolux Professional

Electrolux 587025 (LV587025) Touchline Tilting Pressure Braising Pan

$56,690.50 $113,381.00

The Electrolux 587025 (LV587025) Touchline Tilting Pressure Braising Pan is a high-capacity, electric appliance designed for professional kitchens looking to optimize efficiency and precision. With an impressive 45-gallon (170-liter) capacity, this braising pan is suitable for large-scale food preparation, making it a vital tool for institutions such as hotels, catering services, and restaurants. Its motor-assisted tilt feature eases the process of transferring cooked food, demonstrating a focus on user convenience and safety. The innovative touch control panel provides intuitive operation, while a USB interface offers modern digital connectivity for seamless updates and data management. Constructed from durable stainless steel, the unit is built to withstand the rigors of high-volume culinary environments, ensuring longevity and reliability. Operating at 20.6kW with a 208v/60/3-ph power requirement, it draws 57.0 amps, reflecting its robust performance capabilities. The inclusion of a safety thermostat enhances operational security, while the IPX6 rating signifies its resistance to water ingress, crucial for rigorous cleaning and sanitation protocols. Certified by cETLus and ETL-Sanitation, the Electrolux 587025 meets stringent industry standards, making it an indispensable asset for culinary professionals focused on quality, efficiency, and innovation in their food preparation processes.