Electrolux 910201@3 (LV910201) Base Plate For Pressure Braising Pans & Non-pressurized Braising Pans placeholder image
Electrolux Professional  |  MFG #: 910201@3  | Item #: 542676

Electrolux 910201@3 (LV910201) Base Plate For Pressure Braising Pans & Non-pressurized Braising Pans

$221.77 $342.00

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  • Base plate for versatile braising pans
  • Essential for pressure and non-pressurized use
  • 2 plates required for 24-gallon units
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Electrolux 910201@3 (LV910201) Base Plate is meticulously crafted for both pressure braising pans and non-pressurized braising pans, enhancing the functionality and efficiency of your cooking apparatus. Specifically designed for compatibility, this base plate is essential for optimal performance in various unit sizes. Two plates are required to support 24-gallon units, which include models 587031, 587037, 587021, and 587027. For larger operations, three plates are necessary to accommodate the 45-gallon units, such as models 587035, 587039, 587025, and 587028. This specific requirement highlights its importance in maintaining the integrity and operational excellence of large commercial kitchens. The Electrolux 910201@3 Base Plate is integral to achieving uniform heat distribution and ensuring consistent cooking results, making it a crucial component for culinary professionals who demand precision and reliability from their kitchen equipment. Its precise engineering aligns with Electrolux's commitment to durability and efficiency, catering to the needs of various industry segments, from restaurants and catering services to institutional kitchens. This product stands out for its tailored application, enhancing both the versatility and performance of Electrolux braising pans, thus supporting seamless food preparation in high-demand environments.

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Product Description

Electrolux 910201@3 (LV910201) Base Plate is meticulously crafted for both pressure braising pans and non-pressurized braising pans, enhancing the functionality and efficiency of your cooking apparatus. Specifically designed for compatibility, this base plate is essential for optimal performance in various unit sizes. Two plates are required to support 24-gallon units, which include models 587031, 587037, 587021, and 587027. For larger operations, three plates are necessary to accommodate the 45-gallon units, such as models 587035, 587039, 587025, and 587028. This specific requirement highlights its importance in maintaining the integrity and operational excellence of large commercial kitchens. The Electrolux 910201@3 Base Plate is integral to achieving uniform heat distribution and ensuring consistent cooking results, making it a crucial component for culinary professionals who demand precision and reliability from their kitchen equipment. Its precise engineering aligns with Electrolux's commitment to durability and efficiency, catering to the needs of various industry segments, from restaurants and catering services to institutional kitchens. This product stands out for its tailored application, enhancing both the versatility and performance of Electrolux braising pans, thus supporting seamless food preparation in high-demand environments.

Product information

Technical specs
Manufacturer Electrolux Professional
Model Number 910201@3
Manufacturer Part # 910201@3
Height 1.19"
Width 13.19"
Depth 21.06"
Weight 7 lbs
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Electrolux Professional

Electrolux 910201@3 (LV910201) Base Plate For Pressure Braising Pans & Non-pressurized Braising Pans

$221.77 $342.00

Electrolux 910201@3 (LV910201) Base Plate is meticulously crafted for both pressure braising pans and non-pressurized braising pans, enhancing the functionality and efficiency of your cooking apparatus. Specifically designed for compatibility, this base plate is essential for optimal performance in various unit sizes. Two plates are required to support 24-gallon units, which include models 587031, 587037, 587021, and 587027. For larger operations, three plates are necessary to accommodate the 45-gallon units, such as models 587035, 587039, 587025, and 587028. This specific requirement highlights its importance in maintaining the integrity and operational excellence of large commercial kitchens. The Electrolux 910201@3 Base Plate is integral to achieving uniform heat distribution and ensuring consistent cooking results, making it a crucial component for culinary professionals who demand precision and reliability from their kitchen equipment. Its precise engineering aligns with Electrolux's commitment to durability and efficiency, catering to the needs of various industry segments, from restaurants and catering services to institutional kitchens. This product stands out for its tailored application, enhancing both the versatility and performance of Electrolux braising pans, thus supporting seamless food preparation in high-demand environments.

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