Empura Ice Machines 1.6.04.00004 Electronic Float/water Level Sensor Compatible With: E-UCF120

EMPURA  |  MFG #: 1.6.04.00004  |  Item #: 1562464
$12.75

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  • Ensures optimal water level for efficient ice production
  • Compatible with E-UCF120 for seamless integration
  • Reliable electronic float design for durability
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The Empura Ice Machines 1.6.04.00004 Electronic Float-Water Level Sensor is a precision-engineered component specifically designed for compatibility with the E-UCF120 model. This sensor plays a crucial role in maintaining optimal water levels within Empura Ice Machines, ensuring efficient operation and consistent ice production. By accurately monitoring and regulating the water levels, this electronic float sensor guarantees that the ice machine functions smoothly without interruptions, which is vital across various market segments, such as commercial kitchens, hospitality venues, and industrial applications. Its electronic design offers reliability and durability, reducing the risk of mechanical failure and the need for manual adjustments. This sensor is not only an essential component for new installations but also serves as a reliable replacement part that extends the lifespan and efficiency of existing ice machines. Tailored for those who require precision and efficiency in their ice-making operations, the Empura 1.6.04.00004 Electronic Float-Water Level Sensor underscores Empura's commitment to high-quality, dependable equipment that meets the demands of professionals in the food service and hospitality industries.

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Product Description

The Empura Ice Machines 1.6.04.00004 Electronic Float-Water Level Sensor is a precision-engineered component specifically designed for compatibility with the E-UCF120 model. This sensor plays a crucial role in maintaining optimal water levels within Empura Ice Machines, ensuring efficient operation and consistent ice production. By accurately monitoring and regulating the water levels, this electronic float sensor guarantees that the ice machine functions smoothly without interruptions, which is vital across various market segments, such as commercial kitchens, hospitality venues, and industrial applications. Its electronic design offers reliability and durability, reducing the risk of mechanical failure and the need for manual adjustments. This sensor is not only an essential component for new installations but also serves as a reliable replacement part that extends the lifespan and efficiency of existing ice machines. Tailored for those who require precision and efficiency in their ice-making operations, the Empura 1.6.04.00004 Electronic Float-Water Level Sensor underscores Empura's commitment to high-quality, dependable equipment that meets the demands of professionals in the food service and hospitality industries.

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EMPURA

Empura Ice Machines 1.6.04.00004 Electronic Float/water Level Sensor Compatible With: E-UCF120

$12.75

The Empura Ice Machines 1.6.04.00004 Electronic Float-Water Level Sensor is a precision-engineered component specifically designed for compatibility with the E-UCF120 model. This sensor plays a crucial role in maintaining optimal water levels within Empura Ice Machines, ensuring efficient operation and consistent ice production. By accurately monitoring and regulating the water levels, this electronic float sensor guarantees that the ice machine functions smoothly without interruptions, which is vital across various market segments, such as commercial kitchens, hospitality venues, and industrial applications. Its electronic design offers reliability and durability, reducing the risk of mechanical failure and the need for manual adjustments. This sensor is not only an essential component for new installations but also serves as a reliable replacement part that extends the lifespan and efficiency of existing ice machines. Tailored for those who require precision and efficiency in their ice-making operations, the Empura 1.6.04.00004 Electronic Float-Water Level Sensor underscores Empura's commitment to high-quality, dependable equipment that meets the demands of professionals in the food service and hospitality industries.