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Equipex FC-60 Ariel Convection Oven Electric Compact

Equipex LLC  |  MFG #: FC-60  |  Item #: 1987
$1,641.00 $2,930.00

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  • Compact design fits tight spaces easily
  • Reaches temperatures up to 570°F
  • Accommodates (4) 1/2 size sheet pans
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Description

Specifications

Reviews

Certifications

The Equipex FC-60 Ariel Convection Oven Electric Compact is a highly efficient appliance engineered for various culinary settings where space and performance are paramount. This single-deck unit boasts a 4 half-size sheet pan capacity, making it suitable for smaller operations or specialized tasks. It offers precise temperature management with thermostatic controls capable of reaching 570°F, paired with a 120-minute timer for efficient cooking processes. Enhanced by a rear fan, the oven ensures even heat distribution across its 4 robust 13"x18" wire shelves. Constructed from durable stainless steel, the Equipex FC-60 features a double glass door and an internal light, allowing users to monitor food without heat loss. Designed for reliability in demanding environments, it operates on a 208/240v/60/1-ph electrical system and draws 13.0/15.0 amps with a power output of 3.3kW. The unit utilizes a NEMA 6-20P plug and meets cULus and cULus Classified standards, ensuring compliance with safety certifications. This convection oven is an ideal solution for restaurants, bakeries, and other foodservice operations requiring a compact, yet powerful cooking device that balances high performance with space efficiency.

More Details

Product Description

The Equipex FC-60 Ariel Convection Oven Electric Compact is a highly efficient appliance engineered for various culinary settings where space and performance are paramount. This single-deck unit boasts a 4 half-size sheet pan capacity, making it suitable for smaller operations or specialized tasks. It offers precise temperature management with thermostatic controls capable of reaching 570°F, paired with a 120-minute timer for efficient cooking processes. Enhanced by a rear fan, the oven ensures even heat distribution across its 4 robust 13"x18" wire shelves. Constructed from durable stainless steel, the Equipex FC-60 features a double glass door and an internal light, allowing users to monitor food without heat loss. Designed for reliability in demanding environments, it operates on a 208/240v/60/1-ph electrical system and draws 13.0/15.0 amps with a power output of 3.3kW. The unit utilizes a NEMA 6-20P plug and meets cULus and cULus Classified standards, ensuring compliance with safety certifications. This convection oven is an ideal solution for restaurants, bakeries, and other foodservice operations requiring a compact, yet powerful cooking device that balances high performance with space efficiency.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

cULus Classified logo

cULus Classified

UL has classified this item under both U.S. and Canadian requirements, ensuring compliance for specific tested uses.

Certifications

6-20P logo

6-20P

This unit is equipped with a NEMA 6-20P plug.

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

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Equipex LLC

Equipex FC-60 Ariel Convection Oven Electric Compact

$1,641.00 $2,930.00

The Equipex FC-60 Ariel Convection Oven Electric Compact is a highly efficient appliance engineered for various culinary settings where space and performance are paramount. This single-deck unit boasts a 4 half-size sheet pan capacity, making it suitable for smaller operations or specialized tasks. It offers precise temperature management with thermostatic controls capable of reaching 570°F, paired with a 120-minute timer for efficient cooking processes. Enhanced by a rear fan, the oven ensures even heat distribution across its 4 robust 13"x18" wire shelves. Constructed from durable stainless steel, the Equipex FC-60 features a double glass door and an internal light, allowing users to monitor food without heat loss. Designed for reliability in demanding environments, it operates on a 208/240v/60/1-ph electrical system and draws 13.0/15.0 amps with a power output of 3.3kW. The unit utilizes a NEMA 6-20P plug and meets cULus and cULus Classified standards, ensuring compliance with safety certifications. This convection oven is an ideal solution for restaurants, bakeries, and other foodservice operations requiring a compact, yet powerful cooking device that balances high performance with space efficiency.

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