Everest Refrigeration EBB59G-SS Back Bar Refrigerator Two-section 57-3/4"W
- (EBB59G-SS) Everest Refrigeration Back Bar Refrigerator
- 57-3/4"W, two-section design
- 20.0 cu. ft. capacity for bottles/cans
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The Everest Refrigeration EBB59G-SS Back Bar Refrigerator Two-section 57-3/4"W is a highly efficient refrigeration solution perfect for diverse commercial settings. With a substantial 20.0 cu. ft. capacity, it accommodates up to 640 12 oz. cans or 408 12 oz. bottles, making it ideal for bars and restaurants. This refrigerator features two lockable glass hinged doors and includes four epoxy-coated adjustable wire shelves, offering flexibility in storage. The digital controls with LED display allow precise temperature management, ranging from +33°F to +54°F, while the auto defrost function ensures hassle-free maintenance. Enhanced with LED interior lighting, it provides clear visibility, and the on/off switch offers control over its operation. The unit is constructed with a robust stainless steel exterior and interior, ensuring durability and an appealing aesthetic. Featuring a self-contained side-mounted refrigeration system with R290 Hydrocarbon refrigerant, it operates efficiently at 1,557 BTU/hr with a 1/4+ HP compressor. Its overheat protection alarm safeguards the compressor and condenser coil. Running on 115v/60/1-ph with a power consumption of 3.5 amps, it includes a NEMA 5-15P cord for easy installation. Certified by NSF, cETLus, and ETL-Sanitation, this refrigerator is a reliable choice for maintaining optimal beverage conditions.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
