Evo America, LLC (Middleby)  |  MFG #: 10-0081-LP  | Item #: 945395

EVO 10-0081-LP (QUICK SHIP) Evo® Professional Commercial Series Cooking Station

$5,616.00 $7,050.00
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  • Quick Ship: Ships within 1-2 days
  • 30" black seasoned steel cooking surface
  • Dual temperature zones: 225°-550° F
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The EVO 10-0081-LP (QUICK SHIP) Evo® Professional Commercial Series Cooking Station is a top-tier outdoor culinary appliance designed for professional settings. This cooking station features a 30-inch diameter black seasoned steel removable cooking surface, also known as a plancha, which supports versatile cooking options. It is equipped with two distinct temperature zones - inner and outer - that range from 225°F to 550°F (121°C to 288°C), enabling precise control over cooking processes. Users can manage these zones through separate control knobs for the inner and outer burners, supplemented by an electronic push-button ignition for easy startup. Mounted on a wheeled cart with a rear handle, the station offers mobility and convenience. It integrates a stainless steel tank sleeve and a quick-release stainless steel drip pan for easy maintenance, alongside a side-mounted spill collection tray. With an impressive output of 48,000 BTU, the unit promises efficient performance. The package includes a cleaning kit, two stainless steel spatulas, and a stainless steel scraper. Certified by NSF and CE, the cooking station is proudly made in the USA and is available for quick shipment within 1-2 days, catering to fast-paced commercial environments.

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Product Description

The EVO 10-0081-LP (QUICK SHIP) Evo® Professional Commercial Series Cooking Station is a top-tier outdoor culinary appliance designed for professional settings. This cooking station features a 30-inch diameter black seasoned steel removable cooking surface, also known as a plancha, which supports versatile cooking options. It is equipped with two distinct temperature zones - inner and outer - that range from 225°F to 550°F (121°C to 288°C), enabling precise control over cooking processes. Users can manage these zones through separate control knobs for the inner and outer burners, supplemented by an electronic push-button ignition for easy startup. Mounted on a wheeled cart with a rear handle, the station offers mobility and convenience. It integrates a stainless steel tank sleeve and a quick-release stainless steel drip pan for easy maintenance, alongside a side-mounted spill collection tray. With an impressive output of 48,000 BTU, the unit promises efficient performance. The package includes a cleaning kit, two stainless steel spatulas, and a stainless steel scraper. Certified by NSF and CE, the cooking station is proudly made in the USA and is available for quick shipment within 1-2 days, catering to fast-paced commercial environments.

Product information

Technical specs
Manufacturer Evo America, LLC (Middleby)
Model Number 10-0081-LP
Manufacturer Part # 10-0081-LP
Griddle Seasoned Steel
Type Floor
Controls Thermostatic Controls
Body Construction Stainless Steel Construction
Size 30" Dia
Style Flat
Height 37"
Width 40"
Depth 40"
Weight 245 lbs
NSF Approved Yes
CE Approved Yes
Made in USA Approved Yes

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

EVO 10-0081-LP (QUICK SHIP) Evo® Professional Commercial Series Cooking Station
Evo America, LLC (Middleby)

EVO 10-0081-LP (QUICK SHIP) Evo® Professional Commercial Series Cooking Station

$5,616.00 $7,050.00

The EVO 10-0081-LP (QUICK SHIP) Evo® Professional Commercial Series Cooking Station is a top-tier outdoor culinary appliance designed for professional settings. This cooking station features a 30-inch diameter black seasoned steel removable cooking surface, also known as a plancha, which supports versatile cooking options. It is equipped with two distinct temperature zones - inner and outer - that range from 225°F to 550°F (121°C to 288°C), enabling precise control over cooking processes. Users can manage these zones through separate control knobs for the inner and outer burners, supplemented by an electronic push-button ignition for easy startup. Mounted on a wheeled cart with a rear handle, the station offers mobility and convenience. It integrates a stainless steel tank sleeve and a quick-release stainless steel drip pan for easy maintenance, alongside a side-mounted spill collection tray. With an impressive output of 48,000 BTU, the unit promises efficient performance. The package includes a cleaning kit, two stainless steel spatulas, and a stainless steel scraper. Certified by NSF and CE, the cooking station is proudly made in the USA and is available for quick shipment within 1-2 days, catering to fast-paced commercial environments.

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