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Excellence EDC-4HC Ice Cream Dipping Cabinet 24-3/4"W 5.0 Cu. Ft. Capacity
| Manufacturer | Excellence Commercial Products |
|---|---|
| Model Number | EDC-4HC |
| Manufacturer Part # | EDC-4HC |
| Exterior Finish | All White Exterior |
| Top Display Glass | Straight Glass |
| Width (side - side) | 25" - 36" |
| Height | 51.5" |
| Width | 24.75" |
| Depth | 24.75" |
| Weight | 182 lbs |
| cULus | Yes |
| UL-Sanitation | Yes |
| Ul-Sanitation | Yes |
About this item
Product Details
Product Details
The Excellence EDC-4HC Ice Cream Dipping Cabinet is a compact and efficient solution tailored for ice cream parlors and food service establishments. With a width of 24-3/4 inches and offering a 5.0 cubic foot capacity, this cabinet is designed to accommodate four 3-gallon working tubs, providing ample space for a variety of ice cream flavors. The self-contained refrigeration system operates within a temperature range of -15° to 5°, ensuring optimal preservation of ice cream. Featuring a straight glass front and two sliding glass doors, this cabinet allows for easy access and visibility, enhancing customer experience. The inclusion of can holders with a spill guard adds a layer of convenience and hygiene. Its white exterior and casters, including two locking ones, ensure both aesthetic appeal and mobility. Powered by a 1/5 HP motor and utilizing R290 HC refrigerant, the EDC-4HC is both efficient and environmentally friendly. It operates on 115v/60/1-ph with a 3.2 amp draw, while meeting cULus and UL-Sanitation standards. Though it lacks interior lighting, this dipping cabinet is a functional addition to any establishment focused on quality ice cream service. Normally stocked in Reno, NV 89502 and Plant City, FL 33565, this product is readily available for timely deployment.
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.

