Fagor Refrigeration  |  MFG #: FCBR-52  | Item #: 453339

Fagor Refrigeration FCBR-52 19056540 Refrigerated Chef Base Equipment Stand Self-contained Refrigeration

$3,516.50 $7,033.00
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  • Self-contained refrigeration unit for efficient cooling
  • 52" wide with ample storage space for kitchen needs
  • (2) drawers fit (2) 12” x 20” x 4” deep pans each
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The Fagor Refrigeration FCBR-52 19056540 Refrigerated Chef Base Equipment Stand is a self-contained refrigeration unit designed to enhance efficiency and space utilization in professional kitchens. With a width of 52 inches, it features two robust drawers, each capable of accommodating two 12-inch x 20-inch x 4-inch deep pans, providing versatile storage for various ingredients. The unit is equipped with digital controls for precise temperature management, ensuring optimal food preservation. Its construction boasts a stainless steel top, front, and sides, coupled with a galvanized back, delivering durability and a sleek aesthetic. Mounted on 4-inch casters, it offers easy mobility for reconfiguration within dynamic kitchen environments. The refrigeration system is powered by a 1/6 horsepower motor, providing reliable cooling performance. Certified by cETLus and ETL-Sanitation, the FCBR-52 meets rigorous safety and sanitation standards. This chef base equipment stand is an ideal solution for culinary professionals seeking a reliable and efficient refrigeration option that seamlessly integrates into the workflow of busy kitchens, catering to the specific needs of food service establishments looking to maximize both storage and preparation space without compromising on quality or performance.

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Product Description

The Fagor Refrigeration FCBR-52 19056540 Refrigerated Chef Base Equipment Stand is a self-contained refrigeration unit designed to enhance efficiency and space utilization in professional kitchens. With a width of 52 inches, it features two robust drawers, each capable of accommodating two 12-inch x 20-inch x 4-inch deep pans, providing versatile storage for various ingredients. The unit is equipped with digital controls for precise temperature management, ensuring optimal food preservation. Its construction boasts a stainless steel top, front, and sides, coupled with a galvanized back, delivering durability and a sleek aesthetic. Mounted on 4-inch casters, it offers easy mobility for reconfiguration within dynamic kitchen environments. The refrigeration system is powered by a 1/6 horsepower motor, providing reliable cooling performance. Certified by cETLus and ETL-Sanitation, the FCBR-52 meets rigorous safety and sanitation standards. This chef base equipment stand is an ideal solution for culinary professionals seeking a reliable and efficient refrigeration option that seamlessly integrates into the workflow of busy kitchens, catering to the specific needs of food service establishments looking to maximize both storage and preparation space without compromising on quality or performance.

Product information

Technical specs
Manufacturer Fagor Refrigeration
Model Number FCBR-52
Manufacturer Part # FCBR-52
Width 49" - 60" Wide
Compressor HP 1/6 HP
Refrigeration Self-contained, Side Mounted
Drawer Qty 2 Drawers
Exterior Finish Galvanized & Stainless Steel Exterior
Top Finish Stainless Steel Top
Height 25.38"
Width 53"
Depth 32"
Weight 380 lbs
cETLus Approved Yes
ETL-Sanitation Approved Yes
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Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Fagor Refrigeration FCBR-52 19056540 Refrigerated Chef Base Equipment Stand Self-contained Refrigeration
Fagor Refrigeration

Fagor Refrigeration FCBR-52 19056540 Refrigerated Chef Base Equipment Stand Self-contained Refrigeration

$3,516.50 $7,033.00

The Fagor Refrigeration FCBR-52 19056540 Refrigerated Chef Base Equipment Stand is a self-contained refrigeration unit designed to enhance efficiency and space utilization in professional kitchens. With a width of 52 inches, it features two robust drawers, each capable of accommodating two 12-inch x 20-inch x 4-inch deep pans, providing versatile storage for various ingredients. The unit is equipped with digital controls for precise temperature management, ensuring optimal food preservation. Its construction boasts a stainless steel top, front, and sides, coupled with a galvanized back, delivering durability and a sleek aesthetic. Mounted on 4-inch casters, it offers easy mobility for reconfiguration within dynamic kitchen environments. The refrigeration system is powered by a 1/6 horsepower motor, providing reliable cooling performance. Certified by cETLus and ETL-Sanitation, the FCBR-52 meets rigorous safety and sanitation standards. This chef base equipment stand is an ideal solution for culinary professionals seeking a reliable and efficient refrigeration option that seamlessly integrates into the workflow of busy kitchens, catering to the specific needs of food service establishments looking to maximize both storage and preparation space without compromising on quality or performance.

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