Fagor Refrigeration FCBR-72 19086810 Refrigerated Chef Base Equipment Stand Self-contained Refrigeration

Fagor Refrigeration  |  MFG #: FCBR-72  |  Item #: 453341
$4,532.50 $9,065.00
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  • Self-contained refrigeration for easy installation
  • 72-1/2"W accommodating various kitchen spaces
  • (4) drawers hold (2) 12” x 20” x 4” pans per drawer
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The Fagor Refrigeration FCBR-72 19086810 Refrigerated Chef Base Equipment Stand is a premier solution for culinary professionals requiring reliable refrigerated storage combined with workspace efficiency. This self-contained refrigeration unit measures 72-1/2 inches in width, providing ample capacity for kitchen operations. It features four drawers, each capable of accommodating two 12-inch x 20-inch x 4-inch deep pans, making it perfect for organized storage of ingredients or prepared dishes. The FCBR-72 is equipped with intuitive digital controls, ensuring precise temperature management. Its stainless steel top, front, and sides are complemented by a galvanized back, offering both durability and a sleek appearance. For ease of mobility, the unit includes four-inch casters, allowing chefs to reposition the equipment as needed within a bustling kitchen environment. Powered by a 1/4 horsepower motor, it assures efficient cooling performance. The FCBR-72 is certified by cETLus and ETL-Sanitation, highlighting its compliance with stringent safety and sanitation standards. This refrigerated chef base is an exceptional asset for chefs and kitchen managers in restaurants, catering services, and institutional food service settings, delivering on both functionality and design.

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Product Description

The Fagor Refrigeration FCBR-72 19086810 Refrigerated Chef Base Equipment Stand is a premier solution for culinary professionals requiring reliable refrigerated storage combined with workspace efficiency. This self-contained refrigeration unit measures 72-1/2 inches in width, providing ample capacity for kitchen operations. It features four drawers, each capable of accommodating two 12-inch x 20-inch x 4-inch deep pans, making it perfect for organized storage of ingredients or prepared dishes. The FCBR-72 is equipped with intuitive digital controls, ensuring precise temperature management. Its stainless steel top, front, and sides are complemented by a galvanized back, offering both durability and a sleek appearance. For ease of mobility, the unit includes four-inch casters, allowing chefs to reposition the equipment as needed within a bustling kitchen environment. Powered by a 1/4 horsepower motor, it assures efficient cooling performance. The FCBR-72 is certified by cETLus and ETL-Sanitation, highlighting its compliance with stringent safety and sanitation standards. This refrigerated chef base is an exceptional asset for chefs and kitchen managers in restaurants, catering services, and institutional food service settings, delivering on both functionality and design.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications


From the manufacturer

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Fagor Refrigeration

Fagor Refrigeration FCBR-72 19086810 Refrigerated Chef Base Equipment Stand Self-contained Refrigeration

$4,532.50 $9,065.00

The Fagor Refrigeration FCBR-72 19086810 Refrigerated Chef Base Equipment Stand is a premier solution for culinary professionals requiring reliable refrigerated storage combined with workspace efficiency. This self-contained refrigeration unit measures 72-1/2 inches in width, providing ample capacity for kitchen operations. It features four drawers, each capable of accommodating two 12-inch x 20-inch x 4-inch deep pans, making it perfect for organized storage of ingredients or prepared dishes. The FCBR-72 is equipped with intuitive digital controls, ensuring precise temperature management. Its stainless steel top, front, and sides are complemented by a galvanized back, offering both durability and a sleek appearance. For ease of mobility, the unit includes four-inch casters, allowing chefs to reposition the equipment as needed within a bustling kitchen environment. Powered by a 1/4 horsepower motor, it assures efficient cooling performance. The FCBR-72 is certified by cETLus and ETL-Sanitation, highlighting its compliance with stringent safety and sanitation standards. This refrigerated chef base is an exceptional asset for chefs and kitchen managers in restaurants, catering services, and institutional food service settings, delivering on both functionality and design.