FMP  |  MFG #: 133-1457  | Item #: 195253

Franklin Machine Products 133-1457 Broiler Glove 18"L 3-fingered

$95.05 $126.09

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  • 3-fingered design for better grip and flexibility
  • Withstands temperatures up to 650°F
  • Sewn-in liner for added comfort
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The Franklin Machine Products 133-1457 Broiler Glove 18"L 3-fingered is engineered for high-temperature culinary environments, specifically designed to withstand temperatures up to 650°F. With an 18-inch length, this glove provides extensive coverage and protection, crucial for broiling tasks in commercial kitchens. The unique three-fingered design offers enhanced dexterity and control, facilitating intricate handling of hot items. The glove's outer shell features QuicKlean™ technology, ensuring easy maintenance and quick cleaning, while the VaporGuard® barrier effectively protects against steam and vapor penetration, enhancing user safety. The glove's hand section is constructed with durable yellow Kevlar, known for its high resistance to heat and cuts, contributing to the glove's overall durability and protective qualities. The poly/cotton sleeve, distinguished by its red hue, adds an extra layer of protection and comfort during prolonged use. Sold as a pair, these gloves are NSF certified, confirming their adherence to food safety standards. The Franklin Machine Products 133-1457 Broiler Glove is an essential tool for professional chefs and kitchen staff, offering reliability and protection in high-temperature cooking environments. Its combination of advanced materials and thoughtful design makes it a valuable asset in ensuring safety and performance in the food service industry.

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Product Description

The Franklin Machine Products 133-1457 Broiler Glove 18"L 3-fingered is engineered for high-temperature culinary environments, specifically designed to withstand temperatures up to 650°F. With an 18-inch length, this glove provides extensive coverage and protection, crucial for broiling tasks in commercial kitchens. The unique three-fingered design offers enhanced dexterity and control, facilitating intricate handling of hot items. The glove's outer shell features QuicKlean™ technology, ensuring easy maintenance and quick cleaning, while the VaporGuard® barrier effectively protects against steam and vapor penetration, enhancing user safety. The glove's hand section is constructed with durable yellow Kevlar, known for its high resistance to heat and cuts, contributing to the glove's overall durability and protective qualities. The poly/cotton sleeve, distinguished by its red hue, adds an extra layer of protection and comfort during prolonged use. Sold as a pair, these gloves are NSF certified, confirming their adherence to food safety standards. The Franklin Machine Products 133-1457 Broiler Glove is an essential tool for professional chefs and kitchen staff, offering reliability and protection in high-temperature cooking environments. Its combination of advanced materials and thoughtful design makes it a valuable asset in ensuring safety and performance in the food service industry.

Product information

Technical specs
Manufacturer FMP
Model Number 133-1457
Manufacturer Part # 133-1457
Material Kevlar
NSF Approved Yes
Resources & Downloads

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Franklin Machine Products 133-1457 Broiler Glove 18"L 3-fingered
FMP

Franklin Machine Products 133-1457 Broiler Glove 18"L 3-fingered

$95.05 $126.09

The Franklin Machine Products 133-1457 Broiler Glove 18"L 3-fingered is engineered for high-temperature culinary environments, specifically designed to withstand temperatures up to 650°F. With an 18-inch length, this glove provides extensive coverage and protection, crucial for broiling tasks in commercial kitchens. The unique three-fingered design offers enhanced dexterity and control, facilitating intricate handling of hot items. The glove's outer shell features QuicKlean™ technology, ensuring easy maintenance and quick cleaning, while the VaporGuard® barrier effectively protects against steam and vapor penetration, enhancing user safety. The glove's hand section is constructed with durable yellow Kevlar, known for its high resistance to heat and cuts, contributing to the glove's overall durability and protective qualities. The poly/cotton sleeve, distinguished by its red hue, adds an extra layer of protection and comfort during prolonged use. Sold as a pair, these gloves are NSF certified, confirming their adherence to food safety standards. The Franklin Machine Products 133-1457 Broiler Glove is an essential tool for professional chefs and kitchen staff, offering reliability and protection in high-temperature cooking environments. Its combination of advanced materials and thoughtful design makes it a valuable asset in ensuring safety and performance in the food service industry.

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