Franklin Machine Products 137-1049 Chef's Knife 10" High Carbon Stainless Steel Blade
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- 10" high carbon stainless steel blade
- Ergonomically designed black polypropylene handle
- NSF certified for safety and quality
- View More Details
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The Franklin Machine Products 137-1049 Chef's Knife 10" is a precision-engineered culinary tool, featuring a high carbon stainless steel blade that combines durability with superior edge retention, making it an indispensable asset in professional kitchens. The blade's 10-inch length offers versatile functionality, accommodating a wide range of cutting tasks from slicing vegetables to carving meats. This chef's knife is equipped with a molded black polypropylene handle, designed to provide a comfortable and secure grip, enhancing user safety and control during use. The handle's ergonomic construction reduces hand fatigue, allowing chefs to work efficiently over extended periods. Certified by NSF, the Franklin Machine Products 137-1049 Chef's Knife meets rigorous public health standards, ensuring safety and quality assurance in food service environments. Its high carbon stainless steel composition not only guarantees long-lasting sharpness but also offers resistance to rust and staining, prolonging the knife's operational lifespan. This chef's knife is ideal for chefs, culinary students, and food service professionals seeking a reliable and high-performing cutting instrument that meets industry standards for safety and hygiene. With its robust design and exceptional functionality, the Franklin Machine Products 137-1049 Chef's Knife is a trusted choice in demanding culinary settings.
Product Description
The Franklin Machine Products 137-1049 Chef's Knife 10" is a precision-engineered culinary tool, featuring a high carbon stainless steel blade that combines durability with superior edge retention, making it an indispensable asset in professional kitchens. The blade's 10-inch length offers versatile functionality, accommodating a wide range of cutting tasks from slicing vegetables to carving meats. This chef's knife is equipped with a molded black polypropylene handle, designed to provide a comfortable and secure grip, enhancing user safety and control during use. The handle's ergonomic construction reduces hand fatigue, allowing chefs to work efficiently over extended periods. Certified by NSF, the Franklin Machine Products 137-1049 Chef's Knife meets rigorous public health standards, ensuring safety and quality assurance in food service environments. Its high carbon stainless steel composition not only guarantees long-lasting sharpness but also offers resistance to rust and staining, prolonging the knife's operational lifespan. This chef's knife is ideal for chefs, culinary students, and food service professionals seeking a reliable and high-performing cutting instrument that meets industry standards for safety and hygiene. With its robust design and exceptional functionality, the Franklin Machine Products 137-1049 Chef's Knife is a trusted choice in demanding culinary settings.
Product information
| Manufacturer | FMP |
|---|---|
| Model Number | 137-1049 |
| Manufacturer Part # | 137-1049 |
| Blade Material | High Carbon Stainless Steel |
| Style | Stamped |
| Handle Material | Plastic / Poly - |
| Length | 10" - 11" |
| Handle Color | Black Handle |
| Weight | 0.6 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
