FMP  |  MFG #: 137-1101  | Item #: 195659

Franklin Machine Products 137-1101 Spladles™ Spoon Ladle Perforated 6 Oz.

$4.01 $9.56

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  • Perforated design for efficient drainage
  • 6 oz. capacity for precise portion control
  • Color-coded handle for easy identification
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The Franklin Machine Products 137-1101 Spladles™ Spoon Ladle Perforated 6 Oz is a meticulously designed kitchen tool engineered for precision and efficiency in portion control. This unique utensil features a 6-ounce capacity, making it an ideal choice for chefs and kitchen professionals who require consistent serving sizes. The perforated design allows for effective drainage of liquids, enhancing the quality of dishes by preventing excess moisture. Its construction embodies durability and hygiene, with the bowl and handle crafted from a single piece of high-quality 18/8 stainless steel, ensuring long-lasting performance and easy maintenance. The inclusion of a color-coded, black plastic handle not only provides an ergonomic grip but also facilitates quick identification and organization within a busy kitchen environment. The Franklin Machine Products 137-1101 Spladles™ Spoon Ladle is a versatile asset suitable for various segment markets such as restaurants, catering services, and institutional cafeterias, where precision, durability, and hygiene are paramount. Its robust design and thoughtful features make it an indispensable tool for culinary professionals seeking reliability and functionality in their kitchen operations.

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Product Description

The Franklin Machine Products 137-1101 Spladles™ Spoon Ladle Perforated 6 Oz is a meticulously designed kitchen tool engineered for precision and efficiency in portion control. This unique utensil features a 6-ounce capacity, making it an ideal choice for chefs and kitchen professionals who require consistent serving sizes. The perforated design allows for effective drainage of liquids, enhancing the quality of dishes by preventing excess moisture. Its construction embodies durability and hygiene, with the bowl and handle crafted from a single piece of high-quality 18/8 stainless steel, ensuring long-lasting performance and easy maintenance. The inclusion of a color-coded, black plastic handle not only provides an ergonomic grip but also facilitates quick identification and organization within a busy kitchen environment. The Franklin Machine Products 137-1101 Spladles™ Spoon Ladle is a versatile asset suitable for various segment markets such as restaurants, catering services, and institutional cafeterias, where precision, durability, and hygiene are paramount. Its robust design and thoughtful features make it an indispensable tool for culinary professionals seeking reliability and functionality in their kitchen operations.

Product information

Technical specs
Manufacturer FMP
Model Number 137-1101
Manufacturer Part # 137-1101
Type Perforated
Material Stainless Steel With Plastic Handle
Handle Color Blacks
Weight 0.33 lbs
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Franklin Machine Products 137-1101 Spladles™ Spoon Ladle Perforated 6 Oz.
FMP

Franklin Machine Products 137-1101 Spladles™ Spoon Ladle Perforated 6 Oz.

$4.01 $9.56

The Franklin Machine Products 137-1101 Spladles™ Spoon Ladle Perforated 6 Oz is a meticulously designed kitchen tool engineered for precision and efficiency in portion control. This unique utensil features a 6-ounce capacity, making it an ideal choice for chefs and kitchen professionals who require consistent serving sizes. The perforated design allows for effective drainage of liquids, enhancing the quality of dishes by preventing excess moisture. Its construction embodies durability and hygiene, with the bowl and handle crafted from a single piece of high-quality 18/8 stainless steel, ensuring long-lasting performance and easy maintenance. The inclusion of a color-coded, black plastic handle not only provides an ergonomic grip but also facilitates quick identification and organization within a busy kitchen environment. The Franklin Machine Products 137-1101 Spladles™ Spoon Ladle is a versatile asset suitable for various segment markets such as restaurants, catering services, and institutional cafeterias, where precision, durability, and hygiene are paramount. Its robust design and thoughtful features make it an indispensable tool for culinary professionals seeking reliability and functionality in their kitchen operations.

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