FMP  |  MFG #: 137-1183  | Item #: 195724

Franklin Machine Products 137-1183 Cooks Knife 10" Yellow Polypropylene Handle

$28.54 $56.50

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  • FMP 137-1183 Cooks Knife with 10" blade
  • Yellow polypropylene handle for comfortable grip
  • Stainless steel blade for durability and precision
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The Franklin Machine Products 137-1183 Cooks Knife 10" Yellow Polypropylene Handle is a meticulously crafted culinary tool designed to cater to the diverse needs of food service professionals. This 10-inch cook's knife is engineered with a stainless steel blade, known for its exceptional durability and resistance to rust and corrosion, ensuring long-lasting sharpness and reliability in demanding kitchen environments. The yellow polypropylene handle not only adds a splash of color for easy identification but also provides a comfortable and secure grip, enhancing user safety and precision during extended use. Certified by the NSF, this cook's knife meets rigorous public health and safety standards, making it an indispensable asset for commercial kitchens aiming to maintain hygiene and efficiency. Whether for slicing, chopping, or dicing, the Franklin Machine Products 137-1183 offers unparalleled versatility and performance, making it suitable for chefs across various market segments, including restaurants, catering services, and institutional kitchens. Its combination of high-quality materials and ergonomic design underscores its value proposition as a reliable and efficient kitchen companion, tailored to withstand the rigors of professional culinary tasks.

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Product Description

The Franklin Machine Products 137-1183 Cooks Knife 10" Yellow Polypropylene Handle is a meticulously crafted culinary tool designed to cater to the diverse needs of food service professionals. This 10-inch cook's knife is engineered with a stainless steel blade, known for its exceptional durability and resistance to rust and corrosion, ensuring long-lasting sharpness and reliability in demanding kitchen environments. The yellow polypropylene handle not only adds a splash of color for easy identification but also provides a comfortable and secure grip, enhancing user safety and precision during extended use. Certified by the NSF, this cook's knife meets rigorous public health and safety standards, making it an indispensable asset for commercial kitchens aiming to maintain hygiene and efficiency. Whether for slicing, chopping, or dicing, the Franklin Machine Products 137-1183 offers unparalleled versatility and performance, making it suitable for chefs across various market segments, including restaurants, catering services, and institutional kitchens. Its combination of high-quality materials and ergonomic design underscores its value proposition as a reliable and efficient kitchen companion, tailored to withstand the rigors of professional culinary tasks.

Product information

Technical specs
Manufacturer FMP
Model Number 137-1183
Manufacturer Part # 137-1183
Handle Material Plastic / Poly -
Blade Material High Carbon Stainless Steel
Style Stamped
Length 10" - 11"
Handle Color Yellow Handle
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Franklin Machine Products 137-1183 Cooks Knife 10" Yellow Polypropylene Handle
FMP

Franklin Machine Products 137-1183 Cooks Knife 10" Yellow Polypropylene Handle

$28.54 $56.50

The Franklin Machine Products 137-1183 Cooks Knife 10" Yellow Polypropylene Handle is a meticulously crafted culinary tool designed to cater to the diverse needs of food service professionals. This 10-inch cook's knife is engineered with a stainless steel blade, known for its exceptional durability and resistance to rust and corrosion, ensuring long-lasting sharpness and reliability in demanding kitchen environments. The yellow polypropylene handle not only adds a splash of color for easy identification but also provides a comfortable and secure grip, enhancing user safety and precision during extended use. Certified by the NSF, this cook's knife meets rigorous public health and safety standards, making it an indispensable asset for commercial kitchens aiming to maintain hygiene and efficiency. Whether for slicing, chopping, or dicing, the Franklin Machine Products 137-1183 offers unparalleled versatility and performance, making it suitable for chefs across various market segments, including restaurants, catering services, and institutional kitchens. Its combination of high-quality materials and ergonomic design underscores its value proposition as a reliable and efficient kitchen companion, tailored to withstand the rigors of professional culinary tasks.

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