FMP  |  MFG #: 137-1530  | Item #: 440475

Franklin Machine Products 137-1530 Sani-Safe® Chef's Knife By Dexter® 8" Blade High Carbon Steel

  • Sharp 8" high carbon steel blade for precision cutting
  • Durable white handle ensures a comfortable grip
  • NSF certified for safe food preparation
  • View More Details

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The Franklin Machine Products 137-1530 Sani-Safe® Chef's Knife by Dexter® features an 8-inch blade crafted from high carbon steel, ensuring exceptional strength and durability essential for various culinary tasks. Its white handle, constructed for comfort and grip, aligns with professional kitchen standards. This knife is NSF certified, highlighting its adherence to rigorous health and safety regulations, making it suitable for both commercial kitchens and culinary institutions. The high carbon steel blade promises longevity and precision, catering to chefs who prioritize performance and reliability. Its design is tailored to meet the demands of different segment markets within the food industry, providing a versatile tool for chefs, culinary students, and kitchen professionals. The Sani-Safe® technology embedded in the knife is engineered to deliver superior sanitation, crucial for maintaining hygiene in food preparation environments. The combination of a sharp, resilient blade with an ergonomic handle offers an optimal balance, allowing for precise and effortless cutting. This knife stands as a testament to quality craftsmanship and practical design, making it a valuable asset in any kitchen setting. The Franklin Machine Products 137-1530 Sani-Safe® Chef's Knife by Dexter® is a prime example of innovation and utility, designed to excel in demanding culinary settings.

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Product Description

The Franklin Machine Products 137-1530 Sani-Safe® Chef's Knife by Dexter® features an 8-inch blade crafted from high carbon steel, ensuring exceptional strength and durability essential for various culinary tasks. Its white handle, constructed for comfort and grip, aligns with professional kitchen standards. This knife is NSF certified, highlighting its adherence to rigorous health and safety regulations, making it suitable for both commercial kitchens and culinary institutions. The high carbon steel blade promises longevity and precision, catering to chefs who prioritize performance and reliability. Its design is tailored to meet the demands of different segment markets within the food industry, providing a versatile tool for chefs, culinary students, and kitchen professionals. The Sani-Safe® technology embedded in the knife is engineered to deliver superior sanitation, crucial for maintaining hygiene in food preparation environments. The combination of a sharp, resilient blade with an ergonomic handle offers an optimal balance, allowing for precise and effortless cutting. This knife stands as a testament to quality craftsmanship and practical design, making it a valuable asset in any kitchen setting. The Franklin Machine Products 137-1530 Sani-Safe® Chef's Knife by Dexter® is a prime example of innovation and utility, designed to excel in demanding culinary settings.

Product information

Technical specs
Manufacturer FMP
Model Number 137-1530
Manufacturer Part # 137-1530
Blade Material High Carbon Steel
Handle Material Plastic / Poly -
Length 7" - 9"
Handle Color White Handle
Weight 1 lb
NSF Approved Yes
Resources & Downloads

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Franklin Machine Products 137-1530 Sani-Safe® Chef's Knife By Dexter® 8" Blade High Carbon Steel
FMP

Franklin Machine Products 137-1530 Sani-Safe® Chef's Knife By Dexter® 8" Blade High Carbon Steel

$37.60

The Franklin Machine Products 137-1530 Sani-Safe® Chef's Knife by Dexter® features an 8-inch blade crafted from high carbon steel, ensuring exceptional strength and durability essential for various culinary tasks. Its white handle, constructed for comfort and grip, aligns with professional kitchen standards. This knife is NSF certified, highlighting its adherence to rigorous health and safety regulations, making it suitable for both commercial kitchens and culinary institutions. The high carbon steel blade promises longevity and precision, catering to chefs who prioritize performance and reliability. Its design is tailored to meet the demands of different segment markets within the food industry, providing a versatile tool for chefs, culinary students, and kitchen professionals. The Sani-Safe® technology embedded in the knife is engineered to deliver superior sanitation, crucial for maintaining hygiene in food preparation environments. The combination of a sharp, resilient blade with an ergonomic handle offers an optimal balance, allowing for precise and effortless cutting. This knife stands as a testament to quality craftsmanship and practical design, making it a valuable asset in any kitchen setting. The Franklin Machine Products 137-1530 Sani-Safe® Chef's Knife by Dexter® is a prime example of innovation and utility, designed to excel in demanding culinary settings.

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