FMP  |  MFG #: 137-1531  | Item #: 440786

Franklin Machine Products 137-1531 Sani-Safe® Chef's Knife By Dexter® 8" Blade High Carbon Steel

  • High carbon steel for superior durability
  • 8" blade ideal for precision cutting
  • Purple handle for easy identification
  • View More Details

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The Franklin Machine Products 137-1531 Sani-Safe® Chef's Knife By Dexter® 8" Blade High Carbon Steel is a premium culinary tool, expertly designed for professional chefs and cooking enthusiasts alike. This knife features an 8-inch blade crafted from high carbon steel, renowned for its strength, durability, and exceptional edge retention, making it ideal for precise cutting tasks in bustling commercial kitchens. The high carbon steel composition ensures long-lasting sharpness and resistance to wear, offering a reliable performance for a variety of culinary applications. The knife is equipped with a distinctive purple handle, providing a unique aesthetic while ensuring a comfortable and secure grip. Certified by the NSF, this chef's knife meets rigorous public health and safety standards, making it suitable for use in a wide range of food service environments from high-end restaurants to educational culinary programs. The Sani-Safe® technology incorporated into the handle design further enhances hygiene and safety, making this knife an invaluable asset for any kitchen looking to maintain high standards of cleanliness and efficiency.

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Product Description

The Franklin Machine Products 137-1531 Sani-Safe® Chef's Knife By Dexter® 8" Blade High Carbon Steel is a premium culinary tool, expertly designed for professional chefs and cooking enthusiasts alike. This knife features an 8-inch blade crafted from high carbon steel, renowned for its strength, durability, and exceptional edge retention, making it ideal for precise cutting tasks in bustling commercial kitchens. The high carbon steel composition ensures long-lasting sharpness and resistance to wear, offering a reliable performance for a variety of culinary applications. The knife is equipped with a distinctive purple handle, providing a unique aesthetic while ensuring a comfortable and secure grip. Certified by the NSF, this chef's knife meets rigorous public health and safety standards, making it suitable for use in a wide range of food service environments from high-end restaurants to educational culinary programs. The Sani-Safe® technology incorporated into the handle design further enhances hygiene and safety, making this knife an invaluable asset for any kitchen looking to maintain high standards of cleanliness and efficiency.

Product information

Technical specs
Manufacturer FMP
Model Number 137-1531
Manufacturer Part # 137-1531
Handle Color Purple Handle
Length 7" - 9"
Blade Material High Carbon Steel
Handle Material Plastic / Poly -
Weight 1 lb
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Franklin Machine Products 137-1531 Sani-Safe® Chef's Knife By Dexter® 8" Blade High Carbon Steel
FMP

Franklin Machine Products 137-1531 Sani-Safe® Chef's Knife By Dexter® 8" Blade High Carbon Steel

$37.60

The Franklin Machine Products 137-1531 Sani-Safe® Chef's Knife By Dexter® 8" Blade High Carbon Steel is a premium culinary tool, expertly designed for professional chefs and cooking enthusiasts alike. This knife features an 8-inch blade crafted from high carbon steel, renowned for its strength, durability, and exceptional edge retention, making it ideal for precise cutting tasks in bustling commercial kitchens. The high carbon steel composition ensures long-lasting sharpness and resistance to wear, offering a reliable performance for a variety of culinary applications. The knife is equipped with a distinctive purple handle, providing a unique aesthetic while ensuring a comfortable and secure grip. Certified by the NSF, this chef's knife meets rigorous public health and safety standards, making it suitable for use in a wide range of food service environments from high-end restaurants to educational culinary programs. The Sani-Safe® technology incorporated into the handle design further enhances hygiene and safety, making this knife an invaluable asset for any kitchen looking to maintain high standards of cleanliness and efficiency.

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