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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Franklin Machine Products 137-1533 Sani-Safe® Chef's Knife By Dexter® 8" Blade High Carbon Steel

FMP  |  MFG #: 137-1533  |  Item #: 440760
Item: #440760

Technical details
Manufacturer FMP
Model Number 137-1533
Manufacturer Part # 137-1533
Length 7" - 9"
Handle Color Yellow Handle
Blade Material High Carbon Steel
Handle Material Plastic / Poly -
Weight 1 lb
NSF Approved Yes

About this item

Product Details

The Franklin Machine Products 137-1533 Sani-Safe® Chef's Knife By Dexter® features an 8-inch blade crafted from high carbon steel, combining strength and durability that is essential for professional culinary environments. The yellow handle provides a vibrant and ergonomic grip, enhancing safety and comfort during prolonged use. This knife is NSF certified, ensuring it meets rigorous public health and safety standards. Its high carbon steel construction offers a sharp edge retention, crucial for precise and efficient cutting in busy kitchen settings. Ideal for chefs across various segments of the food industry, this knife caters to the needs of both commercial and institutional kitchens, providing reliability and performance that professionals demand. The knife's design balances the need for functionality with the ease of maintenance, making it a valuable tool for culinary experts who prioritize hygiene and performance in their kitchen operations.

Customer reviews

Franklin Machine Products 137-1533 Sani-Safe® Chef's Knife By Dexter® 8" Blade High Carbon Steel
FMP

Franklin Machine Products 137-1533 Sani-Safe® Chef's Knife By Dexter® 8" Blade High Carbon Steel

$41.44

The Franklin Machine Products 137-1533 Sani-Safe® Chef's Knife By Dexter® features an 8-inch blade crafted from high carbon steel, combining strength and durability that is essential for professional culinary environments. The yellow handle provides a vibrant and ergonomic grip, enhancing safety and comfort during prolonged use. This knife is NSF certified, ensuring it meets rigorous public health and safety standards. Its high carbon steel construction offers a sharp edge retention, crucial for precise and efficient cutting in busy kitchen settings. Ideal for chefs across various segments of the food industry, this knife caters to the needs of both commercial and institutional kitchens, providing reliability and performance that professionals demand. The knife's design balances the need for functionality with the ease of maintenance, making it a valuable tool for culinary experts who prioritize hygiene and performance in their kitchen operations.