FMP  |  MFG #: 150-6029  | Item #: 197214

Franklin Machine Products 150-6029 San Jamar® Venue™ Napkin Dispenser Stackable Countertop

  • Large capacity for fewer refills
  • Stackable design saves space
  • Break resistant plastic ensures durability
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The Franklin Machine Products 150-6029 San Jamar® Venue™ Napkin Dispenser Stackable Countertop is engineered for efficiency and durability, tailored to meet the diverse needs of food service establishments. Measuring 8 inches by 15-3/4 inches by 7-1/4 inches in height, this dispenser is specifically designed to accommodate full fold paper napkins, making it a versatile addition to any countertop setting. Its large capacity ensures that high-traffic areas are always well-stocked, reducing the need for frequent refills. Constructed from break-resistant plastic, the dispenser offers enhanced durability, standing up to the rigors of daily use while maintaining a sleek appearance with its black pearl finish. The stackable design allows for efficient use of space, which is particularly advantageous in settings with limited countertop area. This product is ideal for restaurants, cafeterias, and self-service stations looking for a reliable and aesthetically pleasing napkin dispensing solution. Its robust construction and practical design make it an essential component for enhancing operational efficiency and customer satisfaction in any commercial dining environment.

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Product Description

The Franklin Machine Products 150-6029 San Jamar® Venue™ Napkin Dispenser Stackable Countertop is engineered for efficiency and durability, tailored to meet the diverse needs of food service establishments. Measuring 8 inches by 15-3/4 inches by 7-1/4 inches in height, this dispenser is specifically designed to accommodate full fold paper napkins, making it a versatile addition to any countertop setting. Its large capacity ensures that high-traffic areas are always well-stocked, reducing the need for frequent refills. Constructed from break-resistant plastic, the dispenser offers enhanced durability, standing up to the rigors of daily use while maintaining a sleek appearance with its black pearl finish. The stackable design allows for efficient use of space, which is particularly advantageous in settings with limited countertop area. This product is ideal for restaurants, cafeterias, and self-service stations looking for a reliable and aesthetically pleasing napkin dispensing solution. Its robust construction and practical design make it an essential component for enhancing operational efficiency and customer satisfaction in any commercial dining environment.

Product information

Technical specs
Manufacturer FMP
Model Number 150-6029
Manufacturer Part # 150-6029
Faceplate Construction Plastic
Napkin Dispenser Style Counter Type
Body Construction Plastic
Weight 2.93 lbs
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Franklin Machine Products 150-6029 San Jamar® Venue™ Napkin Dispenser Stackable Countertop
FMP

Franklin Machine Products 150-6029 San Jamar® Venue™ Napkin Dispenser Stackable Countertop

$95.41 $122.50

The Franklin Machine Products 150-6029 San Jamar® Venue™ Napkin Dispenser Stackable Countertop is engineered for efficiency and durability, tailored to meet the diverse needs of food service establishments. Measuring 8 inches by 15-3/4 inches by 7-1/4 inches in height, this dispenser is specifically designed to accommodate full fold paper napkins, making it a versatile addition to any countertop setting. Its large capacity ensures that high-traffic areas are always well-stocked, reducing the need for frequent refills. Constructed from break-resistant plastic, the dispenser offers enhanced durability, standing up to the rigors of daily use while maintaining a sleek appearance with its black pearl finish. The stackable design allows for efficient use of space, which is particularly advantageous in settings with limited countertop area. This product is ideal for restaurants, cafeterias, and self-service stations looking for a reliable and aesthetically pleasing napkin dispensing solution. Its robust construction and practical design make it an essential component for enhancing operational efficiency and customer satisfaction in any commercial dining environment.

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