FMP  |  MFG #: 183-1313  | Item #: 369050

Franklin Machine Products 183-1313 Steamer Top Cover Gasket 44"L 5-1/6" OD

  • Provides a secure seal for steam retention
  • 44 inches long for extensive coverage
  • 5-1/6 inches outer diameter for perfect fit
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The Franklin Machine Products 183-1313 Steamer Top Cover Gasket is an essential component for maintaining the efficiency and performance of steamers in various industrial settings. Measuring 44 inches in length and with an outer diameter of 5-1/6 inches, this gasket is precisely designed to provide a secure seal for steamer top covers, ensuring optimal steam retention and minimizing energy loss. Crafted from durable orange sponge rubber, this gasket offers excellent resilience and flexibility, making it suitable for high-temperature applications commonly found in foodservice environments. Its robust construction reduces the risk of wear and tear, thus enhancing the longevity of the steamer units it supports. Ideal for professional kitchens, restaurants, and food processing facilities, the FMP 183-1313 gasket ensures that steamers operate efficiently, providing consistent cooking results. By maintaining a tight seal, it helps in achieving uniform cooking, a critical requirement for culinary professionals aiming for perfection. This gasket is an invaluable asset for businesses seeking to enhance their operational efficiency and food quality, underscoring its importance in the culinary industry.

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Product Description

The Franklin Machine Products 183-1313 Steamer Top Cover Gasket is an essential component for maintaining the efficiency and performance of steamers in various industrial settings. Measuring 44 inches in length and with an outer diameter of 5-1/6 inches, this gasket is precisely designed to provide a secure seal for steamer top covers, ensuring optimal steam retention and minimizing energy loss. Crafted from durable orange sponge rubber, this gasket offers excellent resilience and flexibility, making it suitable for high-temperature applications commonly found in foodservice environments. Its robust construction reduces the risk of wear and tear, thus enhancing the longevity of the steamer units it supports. Ideal for professional kitchens, restaurants, and food processing facilities, the FMP 183-1313 gasket ensures that steamers operate efficiently, providing consistent cooking results. By maintaining a tight seal, it helps in achieving uniform cooking, a critical requirement for culinary professionals aiming for perfection. This gasket is an invaluable asset for businesses seeking to enhance their operational efficiency and food quality, underscoring its importance in the culinary industry.

Product information

Technical specs
Manufacturer FMP
Model Number 183-1313
Manufacturer Part # 183-1313
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Franklin Machine Products 183-1313 Steamer Top Cover Gasket 44"L 5-1/6" OD
FMP

Franklin Machine Products 183-1313 Steamer Top Cover Gasket 44"L 5-1/6" OD

$36.79 $60.00

The Franklin Machine Products 183-1313 Steamer Top Cover Gasket is an essential component for maintaining the efficiency and performance of steamers in various industrial settings. Measuring 44 inches in length and with an outer diameter of 5-1/6 inches, this gasket is precisely designed to provide a secure seal for steamer top covers, ensuring optimal steam retention and minimizing energy loss. Crafted from durable orange sponge rubber, this gasket offers excellent resilience and flexibility, making it suitable for high-temperature applications commonly found in foodservice environments. Its robust construction reduces the risk of wear and tear, thus enhancing the longevity of the steamer units it supports. Ideal for professional kitchens, restaurants, and food processing facilities, the FMP 183-1313 gasket ensures that steamers operate efficiently, providing consistent cooking results. By maintaining a tight seal, it helps in achieving uniform cooking, a critical requirement for culinary professionals aiming for perfection. This gasket is an invaluable asset for businesses seeking to enhance their operational efficiency and food quality, underscoring its importance in the culinary industry.

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