FMP  |  MFG #: 205-1024  | Item #: 200523

Franklin Machine Products 205-1024 Mixing Bowl 20 Qt. Capacity With Band

  • Franklin Machine Products 205-1024 Mixing Bowl
  • Designed for 20 qt. capacity
  • Compatible with Hobart mixers
  • View More Details

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The Franklin Machine Products 205-1024 Mixing Bowl - 20 Qt. Capacity With Band is expertly designed to accommodate the demanding needs of professional kitchens, especially those utilizing Hobart mixers. This robust mixing bowl boasts a substantial 20-quart capacity, making it an ideal choice for bakeries, restaurants, and catering businesses that require efficient handling of large batches of ingredients. Crafted from durable plastic, this mixing bowl is both lightweight and resilient, ensuring easy maneuverability and long-lasting performance. The inclusion of a band enhances the bowl's structural integrity, providing added stability during intense mixing tasks. This thoughtful design element minimizes the risk of spillage and ensures consistent results, catering to the diverse requirements of culinary professionals who prioritize precision and reliability in their mixing equipment. The Franklin Machine Products 205-1024 Mixing Bowl - 20 Qt. Capacity With Band is a versatile and essential tool, offering high utility for a range of culinary applications from dough preparation to batter mixing, aligning perfectly with the operational demands of modern food service environments.

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Product Description

The Franklin Machine Products 205-1024 Mixing Bowl - 20 Qt. Capacity With Band is expertly designed to accommodate the demanding needs of professional kitchens, especially those utilizing Hobart mixers. This robust mixing bowl boasts a substantial 20-quart capacity, making it an ideal choice for bakeries, restaurants, and catering businesses that require efficient handling of large batches of ingredients. Crafted from durable plastic, this mixing bowl is both lightweight and resilient, ensuring easy maneuverability and long-lasting performance. The inclusion of a band enhances the bowl's structural integrity, providing added stability during intense mixing tasks. This thoughtful design element minimizes the risk of spillage and ensures consistent results, catering to the diverse requirements of culinary professionals who prioritize precision and reliability in their mixing equipment. The Franklin Machine Products 205-1024 Mixing Bowl - 20 Qt. Capacity With Band is a versatile and essential tool, offering high utility for a range of culinary applications from dough preparation to batter mixing, aligning perfectly with the operational demands of modern food service environments.

Product information

Technical specs
Manufacturer FMP
Model Number 205-1024
Manufacturer Part # 205-1024
Weight 2.73 lbs
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Franklin Machine Products 205-1024 Mixing Bowl 20 Qt. Capacity With Band
FMP

Franklin Machine Products 205-1024 Mixing Bowl 20 Qt. Capacity With Band

$66.40 $117.68

The Franklin Machine Products 205-1024 Mixing Bowl - 20 Qt. Capacity With Band is expertly designed to accommodate the demanding needs of professional kitchens, especially those utilizing Hobart mixers. This robust mixing bowl boasts a substantial 20-quart capacity, making it an ideal choice for bakeries, restaurants, and catering businesses that require efficient handling of large batches of ingredients. Crafted from durable plastic, this mixing bowl is both lightweight and resilient, ensuring easy maneuverability and long-lasting performance. The inclusion of a band enhances the bowl's structural integrity, providing added stability during intense mixing tasks. This thoughtful design element minimizes the risk of spillage and ensures consistent results, catering to the diverse requirements of culinary professionals who prioritize precision and reliability in their mixing equipment. The Franklin Machine Products 205-1024 Mixing Bowl - 20 Qt. Capacity With Band is a versatile and essential tool, offering high utility for a range of culinary applications from dough preparation to batter mixing, aligning perfectly with the operational demands of modern food service environments.

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