FMP  |  MFG #: 224-1148  | Item #: 201774

Franklin Machine Products 224-1148 Blade 8-section 3-5/8" OD

  • Stainless steel 8-section blade for durability
  • 3-5/8" outer diameter fits most standard equipment
  • Includes (2) 6-32 screws for secure installation
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The Franklin Machine Products 224-1148 Blade 8-section 3-5/8" OD is a meticulously engineered component designed for precision and durability in food preparation and processing industries. This blade boasts a stainless steel construction, ensuring long-lasting performance and resistance to corrosion, which is critical for maintaining hygiene standards in commercial kitchens. The blade features an 8-section design with a 3-5/8 inch outer diameter, which is ideal for consistent slicing or portioning tasks. This precision is further supported by the inclusion of two 6-32 screws, providing a secure fit and easy installation. Each of the eight blades is crafted to deliver uniform cuts, enhancing efficiency and productivity in high-volume foodservice environments. The Franklin Machine Products 224-1148 Blade is a valuable asset for chefs and foodservice operations seeking reliability and precision in their cutting tools. Its durable construction and thoughtful design cater to the demanding needs of various market segments, from large-scale catering businesses to specialized culinary establishments. This blade stands out for its technical precision and adaptability, making it an essential tool for those focused on quality and efficiency in food preparation processes.

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Product Description

The Franklin Machine Products 224-1148 Blade 8-section 3-5/8" OD is a meticulously engineered component designed for precision and durability in food preparation and processing industries. This blade boasts a stainless steel construction, ensuring long-lasting performance and resistance to corrosion, which is critical for maintaining hygiene standards in commercial kitchens. The blade features an 8-section design with a 3-5/8 inch outer diameter, which is ideal for consistent slicing or portioning tasks. This precision is further supported by the inclusion of two 6-32 screws, providing a secure fit and easy installation. Each of the eight blades is crafted to deliver uniform cuts, enhancing efficiency and productivity in high-volume foodservice environments. The Franklin Machine Products 224-1148 Blade is a valuable asset for chefs and foodservice operations seeking reliability and precision in their cutting tools. Its durable construction and thoughtful design cater to the demanding needs of various market segments, from large-scale catering businesses to specialized culinary establishments. This blade stands out for its technical precision and adaptability, making it an essential tool for those focused on quality and efficiency in food preparation processes.

Product information

Technical specs
Manufacturer FMP
Model Number 224-1148
Manufacturer Part # 224-1148
Weight 0.23 lbs
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Franklin Machine Products 224-1148 Blade 8-section 3-5/8" OD
FMP

Franklin Machine Products 224-1148 Blade 8-section 3-5/8" OD

$57.58 $77.00

The Franklin Machine Products 224-1148 Blade 8-section 3-5/8" OD is a meticulously engineered component designed for precision and durability in food preparation and processing industries. This blade boasts a stainless steel construction, ensuring long-lasting performance and resistance to corrosion, which is critical for maintaining hygiene standards in commercial kitchens. The blade features an 8-section design with a 3-5/8 inch outer diameter, which is ideal for consistent slicing or portioning tasks. This precision is further supported by the inclusion of two 6-32 screws, providing a secure fit and easy installation. Each of the eight blades is crafted to deliver uniform cuts, enhancing efficiency and productivity in high-volume foodservice environments. The Franklin Machine Products 224-1148 Blade is a valuable asset for chefs and foodservice operations seeking reliability and precision in their cutting tools. Its durable construction and thoughtful design cater to the demanding needs of various market segments, from large-scale catering businesses to specialized culinary establishments. This blade stands out for its technical precision and adaptability, making it an essential tool for those focused on quality and efficiency in food preparation processes.

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