Franklin Machine Products 229-1197 Oven Rack Guide Right Hand 10" H X 22"D placeholder image
FMP  |  MFG #: 229-1197  | Item #: 370297

Franklin Machine Products 229-1197 Oven Rack Guide Right Hand 10" H X 22"D

  • (229-1197) Franklin Machine Products Oven Rack Guide Right Hand
  • 10"H x 22"D dimensions
  • Nickel-plated for durability
  • View More Details

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The Franklin Machine Products 229-1197 Oven Rack Guide - right hand - 10" H x 22" D exemplifies precision engineering in commercial kitchen accessories. This oven rack guide, meticulously nickel-plated, provides an essential component for ensuring smooth and efficient operation within industrial ovens. The unique aspect of this product lies in its precise dimensions: standing 10 inches high and extending 22 inches deep, it offers a substantial guiding path for oven racks, facilitating seamless insertion and removal. The nickel-plating not only enhances its aesthetic appeal but also adds a layer of durability, making it resistant to corrosion and wear over time. This oven rack guide is specifically designed for right-hand configurations, catering to the specific needs of diverse culinary environments, from bustling restaurants to large-scale food production facilities. By integrating the FMP 229-1197 into your kitchen setup, you ensure a smoother workflow and enhance the longevity of your oven racks. Its robust construction and practical dimensions make it a favored choice among culinary professionals looking to optimize their kitchen efficiency and maintain high standards of kitchen equipment maintenance. Whether in a high-demand commercial setting or a specialized culinary institution, this oven rack guide stands out as a reliable and indispensable component.

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Product Description

The Franklin Machine Products 229-1197 Oven Rack Guide - right hand - 10" H x 22" D exemplifies precision engineering in commercial kitchen accessories. This oven rack guide, meticulously nickel-plated, provides an essential component for ensuring smooth and efficient operation within industrial ovens. The unique aspect of this product lies in its precise dimensions: standing 10 inches high and extending 22 inches deep, it offers a substantial guiding path for oven racks, facilitating seamless insertion and removal. The nickel-plating not only enhances its aesthetic appeal but also adds a layer of durability, making it resistant to corrosion and wear over time. This oven rack guide is specifically designed for right-hand configurations, catering to the specific needs of diverse culinary environments, from bustling restaurants to large-scale food production facilities. By integrating the FMP 229-1197 into your kitchen setup, you ensure a smoother workflow and enhance the longevity of your oven racks. Its robust construction and practical dimensions make it a favored choice among culinary professionals looking to optimize their kitchen efficiency and maintain high standards of kitchen equipment maintenance. Whether in a high-demand commercial setting or a specialized culinary institution, this oven rack guide stands out as a reliable and indispensable component.

Product information

Technical specs
Manufacturer FMP
Model Number 229-1197
Manufacturer Part # 229-1197
Construction Nickel Plated
Height 10"
Depth 22"
Resources & Downloads

Certifications

No certifications available

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FMP

Franklin Machine Products 229-1197 Oven Rack Guide Right Hand 10" H X 22"D

$27.96

The Franklin Machine Products 229-1197 Oven Rack Guide - right hand - 10" H x 22" D exemplifies precision engineering in commercial kitchen accessories. This oven rack guide, meticulously nickel-plated, provides an essential component for ensuring smooth and efficient operation within industrial ovens. The unique aspect of this product lies in its precise dimensions: standing 10 inches high and extending 22 inches deep, it offers a substantial guiding path for oven racks, facilitating seamless insertion and removal. The nickel-plating not only enhances its aesthetic appeal but also adds a layer of durability, making it resistant to corrosion and wear over time. This oven rack guide is specifically designed for right-hand configurations, catering to the specific needs of diverse culinary environments, from bustling restaurants to large-scale food production facilities. By integrating the FMP 229-1197 into your kitchen setup, you ensure a smoother workflow and enhance the longevity of your oven racks. Its robust construction and practical dimensions make it a favored choice among culinary professionals looking to optimize their kitchen efficiency and maintain high standards of kitchen equipment maintenance. Whether in a high-demand commercial setting or a specialized culinary institution, this oven rack guide stands out as a reliable and indispensable component.

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