Franklin Machine Products 280-1215 Magnesol® XL Shortening Saver Fryer Oil Powder Clarifies Filter Oil By Filtering Out Food Debris

FMP  |  MFG #: 280-1215  |  Item #: 204461
  • Clarifies fryer oil by removing food debris
  • Enhances oil longevity, saving costs
  • Improves food quality with cleaner oil
  • View More Details
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The Franklin Machine Products 280-1215 Magnesol® XL Shortening Saver Fryer Oil Powder is a specialized product designed to enhance the clarity and longevity of fryer oil by effectively filtering out food debris. Presented in a sizable 22lb. container, this fryer oil powder is a crucial addition for food service operations that prioritize oil quality and efficiency. The Magnesol® XL technology is specifically formulated to extend the usability of shortening, thereby optimizing the filtration process and maintaining the desired quality of fried foods. This product holds significant value across various market segments within the food industry, including fast-food chains, restaurants, and commercial kitchens, all of which benefit from reduced oil consumption and improved cooking performance. By integrating this oil powder into their oil management systems, users can experience enhanced oil clarity and reduced waste, leading to cost savings and sustainability benefits. The Franklin Machine Products 280-1215 is an essential tool for those looking to maintain high standards in food quality and operational efficiency, thus providing a unique advantage in the competitive culinary landscape.

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Product Description

The Franklin Machine Products 280-1215 Magnesol® XL Shortening Saver Fryer Oil Powder is a specialized product designed to enhance the clarity and longevity of fryer oil by effectively filtering out food debris. Presented in a sizable 22lb. container, this fryer oil powder is a crucial addition for food service operations that prioritize oil quality and efficiency. The Magnesol® XL technology is specifically formulated to extend the usability of shortening, thereby optimizing the filtration process and maintaining the desired quality of fried foods. This product holds significant value across various market segments within the food industry, including fast-food chains, restaurants, and commercial kitchens, all of which benefit from reduced oil consumption and improved cooking performance. By integrating this oil powder into their oil management systems, users can experience enhanced oil clarity and reduced waste, leading to cost savings and sustainability benefits. The Franklin Machine Products 280-1215 is an essential tool for those looking to maintain high standards in food quality and operational efficiency, thus providing a unique advantage in the competitive culinary landscape.

Customer reviews

Franklin Machine Products 280-1215 Magnesol® XL Shortening Saver Fryer Oil Powder Clarifies Filter Oil By Filtering Out Food Debris
FMP

Franklin Machine Products 280-1215 Magnesol® XL Shortening Saver Fryer Oil Powder Clarifies Filter Oil By Filtering Out Food Debris

$121.72 $161.80

The Franklin Machine Products 280-1215 Magnesol® XL Shortening Saver Fryer Oil Powder is a specialized product designed to enhance the clarity and longevity of fryer oil by effectively filtering out food debris. Presented in a sizable 22lb. container, this fryer oil powder is a crucial addition for food service operations that prioritize oil quality and efficiency. The Magnesol® XL technology is specifically formulated to extend the usability of shortening, thereby optimizing the filtration process and maintaining the desired quality of fried foods. This product holds significant value across various market segments within the food industry, including fast-food chains, restaurants, and commercial kitchens, all of which benefit from reduced oil consumption and improved cooking performance. By integrating this oil powder into their oil management systems, users can experience enhanced oil clarity and reduced waste, leading to cost savings and sustainability benefits. The Franklin Machine Products 280-1215 is an essential tool for those looking to maintain high standards in food quality and operational efficiency, thus providing a unique advantage in the competitive culinary landscape.