FMP  |  MFG #: 280-1264  | Item #: 204493

Franklin Machine Products 280-1264 Cutting Board 15" X 20" X 1/2" Thick Non-skid Surface

  • Non-skid surface for enhanced stability
  • 15" x 20" size for ample cutting space
  • 1/2" thick for durability and strength
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The Franklin Machine Products 280-1264 Cutting Board is a precision-crafted kitchen essential, measuring 15 inches by 20 inches with a thickness of 1/2 inch. This cutting board is distinguished by its non-skid surface, which ensures stability during use, making it an ideal choice for both professional kitchens and home cooking environments. Its non-absorbent nature adds a layer of durability and hygiene, crucial for maintaining safety and cleanliness, especially in settings requiring rigorous food preparation standards. The board is presented in a green color, which can aid in color-coded kitchen systems often utilized in commercial food service environments to prevent cross-contamination. This makes it especially valuable in restaurants, catering services, and culinary schools where precision and safety are paramount. The product's design focuses on providing a reliable surface that meets the demands of various food preparation tasks, from chopping vegetables to slicing meats, making it a versatile tool for chefs and culinary enthusiasts alike. Its thoughtful construction reflects Franklin Machine Products' commitment to quality and functionality, emphasizing practical use across different market segments within the food industry.

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Product Description

The Franklin Machine Products 280-1264 Cutting Board is a precision-crafted kitchen essential, measuring 15 inches by 20 inches with a thickness of 1/2 inch. This cutting board is distinguished by its non-skid surface, which ensures stability during use, making it an ideal choice for both professional kitchens and home cooking environments. Its non-absorbent nature adds a layer of durability and hygiene, crucial for maintaining safety and cleanliness, especially in settings requiring rigorous food preparation standards. The board is presented in a green color, which can aid in color-coded kitchen systems often utilized in commercial food service environments to prevent cross-contamination. This makes it especially valuable in restaurants, catering services, and culinary schools where precision and safety are paramount. The product's design focuses on providing a reliable surface that meets the demands of various food preparation tasks, from chopping vegetables to slicing meats, making it a versatile tool for chefs and culinary enthusiasts alike. Its thoughtful construction reflects Franklin Machine Products' commitment to quality and functionality, emphasizing practical use across different market segments within the food industry.

Product information

Technical specs
Manufacturer FMP
Model Number 280-1264
Manufacturer Part # 280-1264
Plastic Type Plastic (unspecified)
Thickness 1/2"
Color Green
Long Side / Diameter 19" - 24"
Short Side 13" - 15"
Weight 4.61 lbs
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Franklin Machine Products 280-1264 Cutting Board 15" X 20" X 1/2" Thick Non-skid Surface
FMP

Franklin Machine Products 280-1264 Cutting Board 15" X 20" X 1/2" Thick Non-skid Surface

$17.11 $34.60

The Franklin Machine Products 280-1264 Cutting Board is a precision-crafted kitchen essential, measuring 15 inches by 20 inches with a thickness of 1/2 inch. This cutting board is distinguished by its non-skid surface, which ensures stability during use, making it an ideal choice for both professional kitchens and home cooking environments. Its non-absorbent nature adds a layer of durability and hygiene, crucial for maintaining safety and cleanliness, especially in settings requiring rigorous food preparation standards. The board is presented in a green color, which can aid in color-coded kitchen systems often utilized in commercial food service environments to prevent cross-contamination. This makes it especially valuable in restaurants, catering services, and culinary schools where precision and safety are paramount. The product's design focuses on providing a reliable surface that meets the demands of various food preparation tasks, from chopping vegetables to slicing meats, making it a versatile tool for chefs and culinary enthusiasts alike. Its thoughtful construction reflects Franklin Machine Products' commitment to quality and functionality, emphasizing practical use across different market segments within the food industry.

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