FMP  |  MFG #: 280-2189  | Item #: 367627

Franklin Machine Products 280-2189 Board Cutting (15" X20" X1/2" Wh)

  • Durable polyethylene construction resists warping
  • Large 15" x 20" surface for versatile cutting tasks
  • 1/2" thickness provides stability during use
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The Franklin Machine Products 280-2189 Board Cutting (15" X20" X1/2" Wh) is a meticulously crafted cutting board designed for precision and durability in various culinary settings. Measuring 15 inches by 20 inches with a 1/2 inch thickness, this cutting board offers ample surface area for chopping, slicing, and dicing tasks. The dimensions are ideal for professional kitchens that demand efficiency and space optimization. The board's white color not only provides a clean and professional look but also helps in maintaining hygienic standards as it can show any residue or stains that need immediate attention. Its robust construction ensures longevity and withstands regular use in high-paced environments such as restaurants, catering services, and institutional food preparation areas. This cutting board is a versatile tool suitable for different segment markets within the food service industry, including chefs who require reliable and steady tools, kitchen staff focused on maintaining cleanliness and orderliness, and food safety specialists who prioritize easy-to-clean surfaces. The Franklin Machine Products 280-2189 Board Cutting is a practical addition to any kitchen environment, offering a balance of functionality, durability, and professional-grade quality, making it an indispensable asset in maintaining an efficient culinary operation.

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Product Description

The Franklin Machine Products 280-2189 Board Cutting (15" X20" X1/2" Wh) is a meticulously crafted cutting board designed for precision and durability in various culinary settings. Measuring 15 inches by 20 inches with a 1/2 inch thickness, this cutting board offers ample surface area for chopping, slicing, and dicing tasks. The dimensions are ideal for professional kitchens that demand efficiency and space optimization. The board's white color not only provides a clean and professional look but also helps in maintaining hygienic standards as it can show any residue or stains that need immediate attention. Its robust construction ensures longevity and withstands regular use in high-paced environments such as restaurants, catering services, and institutional food preparation areas. This cutting board is a versatile tool suitable for different segment markets within the food service industry, including chefs who require reliable and steady tools, kitchen staff focused on maintaining cleanliness and orderliness, and food safety specialists who prioritize easy-to-clean surfaces. The Franklin Machine Products 280-2189 Board Cutting is a practical addition to any kitchen environment, offering a balance of functionality, durability, and professional-grade quality, making it an indispensable asset in maintaining an efficient culinary operation.

Product information

Technical specs
Manufacturer FMP
Model Number 280-2189
Manufacturer Part # 280-2189
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Franklin Machine Products 280-2189 Board Cutting (15" X20" X1/2" Wh)
FMP

Franklin Machine Products 280-2189 Board Cutting (15" X20" X1/2" Wh)

$36.35

The Franklin Machine Products 280-2189 Board Cutting (15" X20" X1/2" Wh) is a meticulously crafted cutting board designed for precision and durability in various culinary settings. Measuring 15 inches by 20 inches with a 1/2 inch thickness, this cutting board offers ample surface area for chopping, slicing, and dicing tasks. The dimensions are ideal for professional kitchens that demand efficiency and space optimization. The board's white color not only provides a clean and professional look but also helps in maintaining hygienic standards as it can show any residue or stains that need immediate attention. Its robust construction ensures longevity and withstands regular use in high-paced environments such as restaurants, catering services, and institutional food preparation areas. This cutting board is a versatile tool suitable for different segment markets within the food service industry, including chefs who require reliable and steady tools, kitchen staff focused on maintaining cleanliness and orderliness, and food safety specialists who prioritize easy-to-clean surfaces. The Franklin Machine Products 280-2189 Board Cutting is a practical addition to any kitchen environment, offering a balance of functionality, durability, and professional-grade quality, making it an indispensable asset in maintaining an efficient culinary operation.

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