Franklin Machine Products 280-2244 Cutting Board 6-1/4" X 35-1/2" X 1/2" Maximum Temperature Rating 350°F
- Franklin Machine Products 280-2244 Cutting Board
- 6-1/4" x 35-1/2" x 1/2" dimensions
- Withstands up to 350°F temperatures
- View More Details
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The Franklin Machine Products 280-2244 Cutting Board, with its dimensions of 6-1/4" x 35-1/2" x 1/2", is a specialized tool crafted for professional culinary environments. It boasts a high maximum temperature rating of 350°F, allowing it to endure rigorous kitchen conditions without compromising performance. The cutting board is constructed from tan, resin-impregnated wood fiber, a durable material that combines the allure of wood with the resilience of resin, making it a reliable surface for food preparation. This product is specifically designed for use with a Griddle Rail, enhancing its functionality in griddle operations where precise cutting and durability under heat are paramount. Its unique size and construction cater to the needs of commercial kitchens, providing a valuable asset for chefs and kitchen staff who require a sturdy, heat-resistant surface that withstands the demands of a bustling culinary environment. The Franklin Machine Products 280-2244 exemplifies a blend of durability and practicality, making it a suitable choice for food service operations seeking a cutting board that supports both efficiency and longevity in their kitchen practices.
Product Description
The Franklin Machine Products 280-2244 Cutting Board, with its dimensions of 6-1/4" x 35-1/2" x 1/2", is a specialized tool crafted for professional culinary environments. It boasts a high maximum temperature rating of 350°F, allowing it to endure rigorous kitchen conditions without compromising performance. The cutting board is constructed from tan, resin-impregnated wood fiber, a durable material that combines the allure of wood with the resilience of resin, making it a reliable surface for food preparation. This product is specifically designed for use with a Griddle Rail, enhancing its functionality in griddle operations where precise cutting and durability under heat are paramount. Its unique size and construction cater to the needs of commercial kitchens, providing a valuable asset for chefs and kitchen staff who require a sturdy, heat-resistant surface that withstands the demands of a bustling culinary environment. The Franklin Machine Products 280-2244 exemplifies a blend of durability and practicality, making it a suitable choice for food service operations seeking a cutting board that supports both efficiency and longevity in their kitchen practices.
Product information
| Manufacturer | FMP |
|---|---|
| Model Number | 280-2244 |
| Manufacturer Part # | 280-2244 |
| Thickness | 1/2" |
| Short Side | 6" |
| Long Side | 30" - 35" |
| Construction | Composite |
Certifications
No certifications available
