Forbes Industries 5220-5-H2 5220-5 Induction Table 5 Ft. Rectangular
Delivery to:
- SmartScan® technology ensures precise cooking
- 5mm tempered glass cook-top offers durability
- 90° - 440°F temperature range for versatility
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Forbes Industries 5220-5-H2 5220-5 Induction Table 5 ft. Rectangular is designed to meet the diverse needs of the hospitality and catering industries with its innovative features and robust construction. This induction table comes equipped with two holding/warming induction units positioned on the left and right, providing flexibility and efficiency for various culinary applications. The laminate tabletop is supported by a flip-top nesting base and a stainless steel frame, ensuring durability and ease of storage. The induction units are enhanced with SmartScan technology and feature a 5mm thick tempered glass cook-top for reliable and precise cooking. Users can choose between power or temperature mode, with a temperature range of 90° - 440°F, displayed on an LED power/temp display. The knob-set thermostat control and touch-sensitive control box, framed in stainless steel, provide intuitive operation. Additional features include an on/off touchpad with an indicator light, over/under voltage protection, and 3" chrome hooded casters for mobility. The product complies with FCC, cETL, ETL-Sanitation, and NSF standards, making it a trusted choice for professionals seeking performance and safety in their food service operations.
Product Description
The Forbes Industries 5220-5-H2 5220-5 Induction Table 5 ft. Rectangular is designed to meet the diverse needs of the hospitality and catering industries with its innovative features and robust construction. This induction table comes equipped with two holding/warming induction units positioned on the left and right, providing flexibility and efficiency for various culinary applications. The laminate tabletop is supported by a flip-top nesting base and a stainless steel frame, ensuring durability and ease of storage. The induction units are enhanced with SmartScan technology and feature a 5mm thick tempered glass cook-top for reliable and precise cooking. Users can choose between power or temperature mode, with a temperature range of 90° - 440°F, displayed on an LED power/temp display. The knob-set thermostat control and touch-sensitive control box, framed in stainless steel, provide intuitive operation. Additional features include an on/off touchpad with an indicator light, over/under voltage protection, and 3" chrome hooded casters for mobility. The product complies with FCC, cETL, ETL-Sanitation, and NSF standards, making it a trusted choice for professionals seeking performance and safety in their food service operations.
Product information
| Manufacturer | Forbes Industries |
|---|---|
| Model Number | 5220-5-H2 |
| Manufacturer Part # | 5220-5-H2 |
| Overall Width (side - side) | 55" - 60" W |
| Burner Qty | (2) Burners |
| Top Construction | Glass/stone Top |
| Exterior Finish | Specify Exterior |
| Depth (front - back) | 30" D |
| Base Construction | Stainless Steel Base |
| Working Height | 36" H |
| Design | Mobile Open With Undershelf |
| Height | 36" |
| Width | 60" |
| Depth | 30" |
| NSF Approved | Yes |
| cETL Approved | Yes |
| ETL-Sanitation Approved | Yes |
| FCC Approved | Yes |
Certifications
FCC
The item has been evaluated by the Federal Communications Commission and has been found to meet or exceed expectations. Items such as microwave ovens or induction cooking ranges may not interfere with international communications.
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
