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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Frymaster D160G_LP Dean® Decathlon Performance Fryer Gas Floor Model

Frymaster/Dean  |  MFG #: D160G_LP  |  Item #: 319542
Item: #319542

Technical details
Manufacturer Frymaster/Dean
Model Number D160G_LP
Manufacturer Part # D160G_LP
Fry pot Stainless Steel Fry Pot
Controls Thermostatic Controls
Basket Lifts Without Basket Lifts
Type Restaurant
Exterior Finish Stainless Steel Front & Sides
Filter No Filter
Height 45"
Width 20"
Depth 36.5"
Weight 255 lbs
NSF Yes
CSA Yes

About this item

Product Details

The Frymaster D160G_LP Dean® Decathlon Performance Fryer Gas Floor Model is a high-capacity, robust cooking appliance tailored for commercial kitchens demanding efficient and reliable frying solutions. With a 75-pound capacity, this fryer is adept at handling large volumes, making it perfect for restaurants and catering services. Its advanced thermo tube-type design ensures optimal heat distribution, enhancing cooking consistency and efficiency. The thermatron controller provides precise temperature adjustments, vital for achieving desired frying results. An automatic melt cycle feature supports the fryer’s usability, particularly when dealing with solid shortening, reducing manual intervention. The boil-out temperature control is a practical addition for maintaining cleanliness and hygiene. The unit comes equipped with a rack-type basket support, a basket hanger, and twin baskets, adding versatility and ease of use for operators. The stainless steel construction, encompassing the frypot, front, door, and cabinet sides, underscores its durability and suitability for rigorous kitchen environments. Standing on 6-inch adjustable steel legs, it offers stability and adaptability to various floor settings. Delivering a powerful 150,000 BTU, this fryer is built to meet high-demand frying tasks. Certified by NSF and CSA, it meets stringent safety and quality standards, ensuring dependable performance in any culinary establishment.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Frymaster/Dean

Frymaster D160G_LP Dean® Decathlon Performance Fryer Gas Floor Model

$8,173.00 $17,390.00

The Frymaster D160G_LP Dean® Decathlon Performance Fryer Gas Floor Model is a high-capacity, robust cooking appliance tailored for commercial kitchens demanding efficient and reliable frying solutions. With a 75-pound capacity, this fryer is adept at handling large volumes, making it perfect for restaurants and catering services. Its advanced thermo tube-type design ensures optimal heat distribution, enhancing cooking consistency and efficiency. The thermatron controller provides precise temperature adjustments, vital for achieving desired frying results. An automatic melt cycle feature supports the fryer’s usability, particularly when dealing with solid shortening, reducing manual intervention. The boil-out temperature control is a practical addition for maintaining cleanliness and hygiene. The unit comes equipped with a rack-type basket support, a basket hanger, and twin baskets, adding versatility and ease of use for operators. The stainless steel construction, encompassing the frypot, front, door, and cabinet sides, underscores its durability and suitability for rigorous kitchen environments. Standing on 6-inch adjustable steel legs, it offers stability and adaptability to various floor settings. Delivering a powerful 150,000 BTU, this fryer is built to meet high-demand frying tasks. Certified by NSF and CSA, it meets stringent safety and quality standards, ensuring dependable performance in any culinary establishment.