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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Frymaster ESG35T_NAT Frymaster® Value High-Efficiency Fryer Gas Floor Model

Frymaster/Dean  |  MFG #: ESG35T_NAT  |  Item #: 189732
Item: #189732

Technical details
Manufacturer Frymaster/Dean
Model Number ESG35T_NAT
Manufacturer Part # ESG35T_NAT
Controls Millivolt Controls
Energy Efficiency ENERGY STAR®
Basket Lifts Without Basket Lifts
Filter No Filter
Type Restaurant
Fry pot Stainless Steel Fry Pot
Height 44"
Width 15.5"
Depth 29.13"
Weight 165 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes
ENERGY STAR Yes

About this item

Product Details

The Frymaster ESG35T_NAT Frymaster® Value High-Efficiency Fryer Gas Floor Model is an advanced culinary appliance designed for professional kitchen environments, distinguished by its 35 lb. capacity and tube-type design. Engineered with a millivolt control system, this fryer ensures precise temperature management through its integrated temperature probe. The model comes equipped with essential accessories such as a rack-type basket support, basket hanger, and two baskets, enhancing its versatility for various frying needs. Its construction is robust, featuring a stainless steel frypot, front, door, and backsplash/flue cover, complemented by aluminized sides and sturdy legs. This fryer is powered by a 70,000 BTU gas output, optimizing energy consumption and performance. Certified by NSF and cETLus, and recognized with the ENERGY STAR® and Enerlogic® acknowledgments, it stands as a high-efficiency solution for businesses prioritizing sustainability. The Frymaster ESG35T_NAT is particularly valuable for restaurants, catering services, and food establishments seeking a reliable and efficient frying solution that aligns with energy-saving initiatives while maintaining exceptional cooking standards.

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Frymaster/Dean

Frymaster ESG35T_NAT Frymaster® Value High-Efficiency Fryer Gas Floor Model

$1,678.00 $3,571.00

The Frymaster ESG35T_NAT Frymaster® Value High-Efficiency Fryer Gas Floor Model is an advanced culinary appliance designed for professional kitchen environments, distinguished by its 35 lb. capacity and tube-type design. Engineered with a millivolt control system, this fryer ensures precise temperature management through its integrated temperature probe. The model comes equipped with essential accessories such as a rack-type basket support, basket hanger, and two baskets, enhancing its versatility for various frying needs. Its construction is robust, featuring a stainless steel frypot, front, door, and backsplash/flue cover, complemented by aluminized sides and sturdy legs. This fryer is powered by a 70,000 BTU gas output, optimizing energy consumption and performance. Certified by NSF and cETLus, and recognized with the ENERGY STAR® and Enerlogic® acknowledgments, it stands as a high-efficiency solution for businesses prioritizing sustainability. The Frymaster ESG35T_NAT is particularly valuable for restaurants, catering services, and food establishments seeking a reliable and efficient frying solution that aligns with energy-saving initiatives while maintaining exceptional cooking standards.