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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Frymaster FPRE214_208/60/1 Frymaster® Fryer Battery Electric Hi-efficiency

Frymaster/Dean  |  MFG #: FPRE214_208/60/1  |  Item #: 319692
Item: #319692

Technical details
Manufacturer Frymaster/Dean
Model Number FPRE214_208/60/1
Manufacturer Part # FPRE214_208/60/1
Exterior Finish All Stainless Steel Exterior
Fry pot Stainless Steel
Filter Built-in Filter
Fryer Quantity (2) Tanks
Energy Efficiency ENERGY STAR®
Height 45.38"
Width 31.38"
Depth 31"
Weight 459 lbs
NSF Yes
cULus Yes
ENERGY STAR Yes

About this item

Product Details

The Frymaster FPRE214_208/60/1 Frymaster® Fryer Battery Electric Hi-efficiency is a dual 50 lb. capacity fryer designed for high-performance and efficiency in commercial kitchens. Each frypot offers a 14kW power rating, ensuring rapid heating and consistent temperature maintenance. This model incorporates advanced features like a built-in filtration system, open frypot design, and an automatic melt cycle, which collectively enhance its operational efficiency and user convenience. The boil-out temperature control and temperature probe add precision to cooking, making it suitable for businesses that require consistent output under varied conditions. The fryer includes a rack-type basket support, basket hanger, and twin baskets, ensuring versatility in frying operations. Constructed with robust stainless steel frypots, doors, and cabinets, it promises durability and easy maintenance. Certified by cULus, NSF, TUV, and ENERGY STAR®, the Frymaster FPRE214 delivers on safety, quality, and energy efficiency. The Enerlogic® technology further underscores its commitment to economical operations. This fryer battery is tailored for diverse market segments in the food service industry, from fast-food chains to upscale kitchens, emphasizing its adaptability and reliability in meeting varying culinary demands.

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Frymaster/Dean

Frymaster FPRE214_208/60/1 Frymaster® Fryer Battery Electric Hi-efficiency

$25,913.00 $55,134.00

The Frymaster FPRE214_208/60/1 Frymaster® Fryer Battery Electric Hi-efficiency is a dual 50 lb. capacity fryer designed for high-performance and efficiency in commercial kitchens. Each frypot offers a 14kW power rating, ensuring rapid heating and consistent temperature maintenance. This model incorporates advanced features like a built-in filtration system, open frypot design, and an automatic melt cycle, which collectively enhance its operational efficiency and user convenience. The boil-out temperature control and temperature probe add precision to cooking, making it suitable for businesses that require consistent output under varied conditions. The fryer includes a rack-type basket support, basket hanger, and twin baskets, ensuring versatility in frying operations. Constructed with robust stainless steel frypots, doors, and cabinets, it promises durability and easy maintenance. Certified by cULus, NSF, TUV, and ENERGY STAR®, the Frymaster FPRE214 delivers on safety, quality, and energy efficiency. The Enerlogic® technology further underscores its commitment to economical operations. This fryer battery is tailored for diverse market segments in the food service industry, from fast-food chains to upscale kitchens, emphasizing its adaptability and reliability in meeting varying culinary demands.