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- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Frymaster FWH-1 Frymaster®/Dean® Food Warmer & Holding Station Ceramic Heating Element With Wire Guard
| Manufacturer | Frymaster/Dean |
|---|---|
| Model Number | FWH-1 |
| Manufacturer Part # | FWH-1 |
| Base | Unheated |
| Type | Rod Style |
| Construction | Stainless Steel & Aluminum |
| Design | Complete Station |
| Height | 2.5" |
| Width | 12" |
| Depth | 23.75" |
| Weight | 14 lbs |
| NSF | Yes |
| cULus | Yes |
About this item
Product Details
Product Details
The Frymaster FWH-1 Frymaster®/Dean® Food Warmer & Holding Station is a sophisticated solution designed for maintaining optimal food temperatures in commercial settings. It features a ceramic heating element with a wire guard, ensuring efficient and consistent radiant heat distribution. This unit includes a heat lamp, cord, and plug, all contributing to its ease of use and installation. The warmer is equipped with a stainless steel cafeteria-style pan and screen, measuring 12 x 20 x 2-1/2 inches, providing ample space for holding a variety of food items. It is also NSF and cULus certified, reflecting its compliance with stringent safety and sanitation standards. The Frymaster FWH-1 is particularly advantageous for food service establishments that prioritize quality and reliability in their warming equipment. Its robust design and advanced heating technology make it suitable for a range of applications, from high-volume cafeterias to smaller food outlets. The combination of practical features and certifications underscores its unique value proposition within the industry, offering a reliable solution for food holding and warming needs.
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
