Garland 36ER39_208/60/3 36E Series Heavy Duty Range Electric
Delivery to:
- Heavy-duty electric range for professional kitchens
- 36" width with versatile boiling plate
- Features 6 heat zones for precise cooking
- View More Details
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The Garland 36ER39-208/60/3, a member of the 36E Series Heavy Duty Range, stands out with its robust construction and versatile capabilities designed for demanding kitchens. This electric range measures 36 inches and is equipped with a boiling plate that features six distinct heat zones, ensuring efficient and versatile cooking options. The three heat switch controls provide precise temperature management, catering to a variety of culinary requirements. It boasts a standard oven, complete with four-position rack glides and one rack, offering flexible cooking configurations. The addition of a 3-inch high vent riser enhances ventilation. Constructed with a stainless steel front, sides, and front rail, the range not only ensures durability but also adds a sleek appearance to any professional kitchen setup. Supported by 6-inch legs, it promises stability and ease of cleaning beneath the unit. Operating at 18.5kW, this range is certified by cCSAus and NSF, guaranteeing compliance with rigorous safety and sanitation standards. The Garland 36ER39-208/60/3 is a powerful and reliable solution for foodservice operations, providing exceptional cooking performance and durability for chefs and kitchen professionals across various culinary environments.
Product Description
The Garland 36ER39-208/60/3, a member of the 36E Series Heavy Duty Range, stands out with its robust construction and versatile capabilities designed for demanding kitchens. This electric range measures 36 inches and is equipped with a boiling plate that features six distinct heat zones, ensuring efficient and versatile cooking options. The three heat switch controls provide precise temperature management, catering to a variety of culinary requirements. It boasts a standard oven, complete with four-position rack glides and one rack, offering flexible cooking configurations. The addition of a 3-inch high vent riser enhances ventilation. Constructed with a stainless steel front, sides, and front rail, the range not only ensures durability but also adds a sleek appearance to any professional kitchen setup. Supported by 6-inch legs, it promises stability and ease of cleaning beneath the unit. Operating at 18.5kW, this range is certified by cCSAus and NSF, guaranteeing compliance with rigorous safety and sanitation standards. The Garland 36ER39-208/60/3 is a powerful and reliable solution for foodservice operations, providing exceptional cooking performance and durability for chefs and kitchen professionals across various culinary environments.
Product information
| Manufacturer | Garland |
|---|---|
| Model Number | 36ER39_208/60/3 |
| Manufacturer Part # | 36ER39_208/60/3 |
| Top | (3) Hot Tops |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Standard Oven |
| Vent | Backriser |
| Height | 37.38" |
| Width | 36" |
| Depth | 33.75" |
| Weight | 600 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
