Garland 36ER39_240/60/1 36E Series Heavy Duty Range Electric
Delivery to:
- Heavy-duty electric range for commercial kitchens
- Six heat zones for versatile cooking
- Three independent heat switch controls
- View More Details
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The Garland 36ER39_240/60/1, part of the 36E Series Heavy Duty Range, stands as a powerhouse in the realm of electric cooking solutions. It features a substantial 36-inch boiling plate with six distinct heat zones, enabling diverse cooking operations simultaneously. Each heat zone is governed by one of three heat switch controls, providing precision and flexibility for culinary professionals. The integrated standard oven is designed with four-position rack glides and includes a single rack, enhancing its adaptability for various cooking tasks. The oven also incorporates a 3-inch high vent riser for improved ventilation. Constructed with stainless steel on the front, sides, and front rail, this range is not only durable but also designed to withstand the rigors of a commercial kitchen environment. The 6-inch legs add stability and uniformity to its robust design. Operating at an impressive 18.5kW, this range is approved by cCSAus and NSF, reflecting its commitment to safety and performance standards. Tailored to meet the needs of different market segments, this heavy-duty range is an invaluable asset for large-scale food service operations, providing exceptional reliability and efficiency in various industrial settings.
Product Description
The Garland 36ER39_240/60/1, part of the 36E Series Heavy Duty Range, stands as a powerhouse in the realm of electric cooking solutions. It features a substantial 36-inch boiling plate with six distinct heat zones, enabling diverse cooking operations simultaneously. Each heat zone is governed by one of three heat switch controls, providing precision and flexibility for culinary professionals. The integrated standard oven is designed with four-position rack glides and includes a single rack, enhancing its adaptability for various cooking tasks. The oven also incorporates a 3-inch high vent riser for improved ventilation. Constructed with stainless steel on the front, sides, and front rail, this range is not only durable but also designed to withstand the rigors of a commercial kitchen environment. The 6-inch legs add stability and uniformity to its robust design. Operating at an impressive 18.5kW, this range is approved by cCSAus and NSF, reflecting its commitment to safety and performance standards. Tailored to meet the needs of different market segments, this heavy-duty range is an invaluable asset for large-scale food service operations, providing exceptional reliability and efficiency in various industrial settings.
Product information
| Manufacturer | Garland |
|---|---|
| Model Number | 36ER39_240/60/1 |
| Manufacturer Part # | 36ER39_240/60/1 |
| Top | (3) Hot Tops |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Standard Oven |
| Vent | Backriser |
| Height | 37.38" |
| Width | 36" |
| Depth | 33.75" |
| Weight | 600 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
