Garland  |  MFG #: E2001_208/60/1  | Item #: 210659

Garland E2001_208/60/1 Bake Oven Deck-Type Electric

$16,020.00 $29,128.00
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  • Efficient 6.2kW heating for rapid baking
  • Spacious 39" W x 28-1/4" D x 8" H interior
  • Robust 3/4" core plate hearth
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The Garland E2001-208/60/1 Bake Oven Deck-Type Electric is a single-deck oven meticulously designed for efficient baking operations. Its interior dimensions of 39 inches in width, 28-1/4 inches in depth, and 8 inches in height provide ample space for varied baking needs. The inclusion of a 3/4-inch core plate hearth offers consistent heat distribution for optimal baking results. Constructed with a stainless steel front, sides, top, and back, this deck-type oven ensures durability and longevity in demanding kitchen environments. Standing on 27-inch high legs, it is designed for stability and effortless cleaning beneath the unit. With a power output of 6.2kW, the Garland E2001-208/60/1 delivers reliable performance for commercial baking applications. Certified by CSA and NSF, this oven meets stringent safety and sanitation standards, making it a trusted choice for professional kitchens. Its robust construction and technical specifications make it particularly suitable for bakeries and foodservice operations that require consistent and high-quality baking capabilities. Whether utilized in small artisan bakeries or large-scale commercial kitchens, the Garland E2001-208/60/1 offers a combination of practicality and precision in a compact and efficient design.

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Product Description

The Garland E2001-208/60/1 Bake Oven Deck-Type Electric is a single-deck oven meticulously designed for efficient baking operations. Its interior dimensions of 39 inches in width, 28-1/4 inches in depth, and 8 inches in height provide ample space for varied baking needs. The inclusion of a 3/4-inch core plate hearth offers consistent heat distribution for optimal baking results. Constructed with a stainless steel front, sides, top, and back, this deck-type oven ensures durability and longevity in demanding kitchen environments. Standing on 27-inch high legs, it is designed for stability and effortless cleaning beneath the unit. With a power output of 6.2kW, the Garland E2001-208/60/1 delivers reliable performance for commercial baking applications. Certified by CSA and NSF, this oven meets stringent safety and sanitation standards, making it a trusted choice for professional kitchens. Its robust construction and technical specifications make it particularly suitable for bakeries and foodservice operations that require consistent and high-quality baking capabilities. Whether utilized in small artisan bakeries or large-scale commercial kitchens, the Garland E2001-208/60/1 offers a combination of practicality and precision in a compact and efficient design.

Product information

Technical specs
Manufacturer Garland
Model Number E2001_208/60/1
Manufacturer Part # E2001_208/60/1
Interior Width (side - side) 36" - 47"
Exterior Finish All Stainless Steel Exterior
Deck Qty 1
Height 51"
Width 55.5"
Depth 36"
Weight 550 lbs
NSF Approved Yes
CSA Approved Yes
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Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Garland E2001_208/60/1 Bake Oven Deck-Type Electric
Garland

Garland E2001_208/60/1 Bake Oven Deck-Type Electric

$16,020.00 $29,128.00

The Garland E2001-208/60/1 Bake Oven Deck-Type Electric is a single-deck oven meticulously designed for efficient baking operations. Its interior dimensions of 39 inches in width, 28-1/4 inches in depth, and 8 inches in height provide ample space for varied baking needs. The inclusion of a 3/4-inch core plate hearth offers consistent heat distribution for optimal baking results. Constructed with a stainless steel front, sides, top, and back, this deck-type oven ensures durability and longevity in demanding kitchen environments. Standing on 27-inch high legs, it is designed for stability and effortless cleaning beneath the unit. With a power output of 6.2kW, the Garland E2001-208/60/1 delivers reliable performance for commercial baking applications. Certified by CSA and NSF, this oven meets stringent safety and sanitation standards, making it a trusted choice for professional kitchens. Its robust construction and technical specifications make it particularly suitable for bakeries and foodservice operations that require consistent and high-quality baking capabilities. Whether utilized in small artisan bakeries or large-scale commercial kitchens, the Garland E2001-208/60/1 offers a combination of practicality and precision in a compact and efficient design.

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