Garland E2005_240/60/1 Roast Oven Deck-type Electric
Delivery to:
- Independent control of upper/lower elements for precise cooking
- 200° to 550°F temperature range for versatile baking
- Stainless steel construction for durability and easy cleaning
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The Garland E2005_240/60/1 Roast Oven Deck-type Electric is a versatile and efficient cooking solution ideal for various food service industry segments. This single, deck-type electric oven features independent control of its upper and lower elements per deck, providing precise heat management tailored to specific cooking requirements. Its wide temperature range of 200°F to 550°F allows for diverse roasting and baking applications, accommodating a variety of culinary needs. Equipped with a 1-hour timer, it facilitates controlled cooking processes, enhancing operational efficiency. The oven includes a robust 12-gauge steel hearth deck with a removable intermediate shelf, offering durable support and flexibility in cooking arrangements. Its construction features stainless steel on the front, sides, top, back, and legs, ensuring longevity and easy maintenance. With a power rating of 6.2kW, the Garland E2005_240/60/1 Roast Oven delivers reliable performance in demanding kitchen environments. Certified by CSA and NSF, it meets rigorous safety and sanitation standards, making it a trusted choice for professional kitchens. This oven is an essential asset for establishments that require consistent and high-quality cooking results, from restaurants to catering services, where precision and reliability in roasting are paramount.
Product Description
The Garland E2005_240/60/1 Roast Oven Deck-type Electric is a versatile and efficient cooking solution ideal for various food service industry segments. This single, deck-type electric oven features independent control of its upper and lower elements per deck, providing precise heat management tailored to specific cooking requirements. Its wide temperature range of 200°F to 550°F allows for diverse roasting and baking applications, accommodating a variety of culinary needs. Equipped with a 1-hour timer, it facilitates controlled cooking processes, enhancing operational efficiency. The oven includes a robust 12-gauge steel hearth deck with a removable intermediate shelf, offering durable support and flexibility in cooking arrangements. Its construction features stainless steel on the front, sides, top, back, and legs, ensuring longevity and easy maintenance. With a power rating of 6.2kW, the Garland E2005_240/60/1 Roast Oven delivers reliable performance in demanding kitchen environments. Certified by CSA and NSF, it meets rigorous safety and sanitation standards, making it a trusted choice for professional kitchens. This oven is an essential asset for establishments that require consistent and high-quality cooking results, from restaurants to catering services, where precision and reliability in roasting are paramount.
Product information
| Manufacturer | Garland |
|---|---|
| Model Number | E2005_240/60/1 |
| Manufacturer Part # | E2005_240/60/1 |
| Interior Width (side - side) | 36" - 47" |
| Exterior Finish | All Stainless Steel Exterior |
| Deck Qty | 1 |
| Height | 51" |
| Width | 55.5" |
| Depth | 36" |
| Weight | 660 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
